IB-CAS  > 系统与进化植物学国家重点实验室
Chemical variation in the essential oil of Ephedra sinica from Northeastern China
Wang QB; Yang Y; Zhao XM; Zhu B; Nan P; Zhao JY; Wang L; Chen F; Liu ZJ; Zhong Y
2006-09
Source PublicationFOOD CHEMISTRY
ISSN0308-8146
Volume98Issue:1Pages:52-58
MOST Discipline CatalogueFood Science & Technology
Document Type期刊论文
Identifierhttp://ir.ibcas.ac.cn/handle/2S10CLM1/15077
Collection系统与进化植物学国家重点实验室
Recommended Citation
GB/T 7714
Wang QB,Yang Y,Zhao XM,et al. Chemical variation in the essential oil of Ephedra sinica from Northeastern China[J]. FOOD CHEMISTRY,2006,98(1):52-58.
APA Wang QB.,Yang Y.,Zhao XM.,Zhu B.,Nan P.,...&Zhong Y.(2006).Chemical variation in the essential oil of Ephedra sinica from Northeastern China.FOOD CHEMISTRY,98(1),52-58.
MLA Wang QB,et al."Chemical variation in the essential oil of Ephedra sinica from Northeastern China".FOOD CHEMISTRY 98.1(2006):52-58.
Files in This Item:
File Name/Size DocType Version Access License
83721.pdf(301KB)期刊论文出版稿开放获取CC BY-NC-SAView Application Full Text
Related Services
Recommend this item
Bookmark
Usage statistics
Export to Endnote
Google Scholar
Similar articles in Google Scholar
[Wang QB]'s Articles
[Yang Y]'s Articles
[Zhao XM]'s Articles
Baidu academic
Similar articles in Baidu academic
[Wang QB]'s Articles
[Yang Y]'s Articles
[Zhao XM]'s Articles
Bing Scholar
Similar articles in Bing Scholar
[Wang QB]'s Articles
[Yang Y]'s Articles
[Zhao XM]'s Articles
Terms of Use
No data!
Social Bookmark/Share
File name: 83721.pdf
Format: Adobe PDF
All comments (0)
No comment.
 

Items in the repository are protected by copyright, with all rights reserved, unless otherwise indicated.