Knowledge Management System Of Institute Of Botany,CAS
Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit | |
Xianghong Meng; Lingyu Yang; John F. Kennedy; Shiping Tian | |
2010-05 | |
发表期刊 | CARBOHYDRATE POLYMERS |
ISSN | 0144-8617 |
卷号 | 81期号:1页码:70-75 |
学科门类 | 果实采后病理 |
文献类型 | 期刊论文 |
条目标识符 | http://ir.ibcas.ac.cn/handle/2S10CLM1/16308 |
专题 | 中科院植物分子生理学重点实验室 |
推荐引用方式 GB/T 7714 | Xianghong Meng,Lingyu Yang,John F. Kennedy,et al. Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit[J]. CARBOHYDRATE POLYMERS,2010,81(1):70-75. |
APA | Xianghong Meng,Lingyu Yang,John F. Kennedy,&Shiping Tian.(2010).Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit.CARBOHYDRATE POLYMERS,81(1),70-75. |
MLA | Xianghong Meng,et al."Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit".CARBOHYDRATE POLYMERS 81.1(2010):70-75. |
条目包含的文件 | ||||||
文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
152657.pdf(523KB) | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 请求全文 |
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