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| BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits | |
Dudnik, Alexey; Almeida, A. Filipa; Andrade, Ricardo; Avila, Barbara2; Banados, Pilar; Barbay, Diane3; Bassard, Jean-Etienne; Benkoulouche, Mounir3; Bott, Michael5; Braga, Adelaide6,20; Breitel, Dario11; Brennan, Rex9; Bulteau, Laurent; Chanforan, Celine7; Costa, Ines; Costa, Rafael S.; Doostmohammadi, Mahdi21; Faria, Nuno6,20; Feng, Chengyong16; Fernandes, Armando; Ferreira, Patricia6,20; Ferro, Roberto; Foito, Alexandre9; Freitag, Sabine9; Garcia, Goncalo; Gaspar, Paula; Godinho-Pereira, Joana; Hamberger, Bjorn4; Hartmann, Andras; Heider, Harald3; Jardim, Carolina; Julien-Laferriere, Alice; Kallscheuer, Nicolai5; Kerbe, Wolfgang12; Kuipers, Oscar P.; Li, Shanshan16; Love, Nicola11; Marchetti-Spaccamela, Alberto; Marienhagen, Jan5; Martin, Cathie11; Mary, Arnaud; Mazurek, Vincent7; Meinhart, Camillo12; Sevillano, David Mendez13; Menezes, Regina; Naesby, Michael3; Norholm, Morten H. H.; Okkels, Finn T.; Oliveira, Joana6,20; Ottens, Marcel13; Parrot, Delphine; Pei, Lei12; Rocha, Isabel6,20; Rosado-Ramos, Rita; Rousseau, Caroline3; Sagot, Marie-France; dos Santos, Claudia Nunes14,19; Schmidt, Markus12; Shelenga, Tatiana15; Shepherd, Louise9; Silva, Ana Rita6,20; da Silva, Marcelo Henriques13; Simon, Olivier7; Stahlhut, Steen Gustav; Solopova, Ana10; Sorokin, Artem15; Stewart, Derek9,18; Stougie, Leen1,21,22; Su, Shang16; Thole, Vera11; Tikhonova, Olga15; Trick, Martin11; Vain, Philippe11; Verissimo, Andre; Vila-Santa, Ana; Vinga, Susana8; Vogt, Michael5; Wang, Liangsheng16 ; Wang, Lijin16; Wei, Wei16; Youssef, Sandra12; Neves, Ana Rute17; Forster, Jochen
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| 2018 | |
| 发表期刊 | PHYTOCHEMISTRY REVIEWS
 |
| ISSN | 1568-7767 |
| 卷号 | 17期号:2页码:291-326 |
| 摘要 | BACterial Hosts for production of Bioactive phenolics from bERRY fruits (BacHBerry) was a 3-year project funded by the Seventh Framework Programme (FP7) of the European Union that ran between November 2013 and October 2016. The overall aim of the project was to establish a sustainable and economically-feasible strategy for the production of novel high-value phenolic compounds isolated from berry fruits using bacterial platforms. The project aimed at covering all stages of the discovery and pre-commercialization process, including berry collection, screening and characterization of their bioactive components, identification and functional characterization of the corresponding biosynthetic pathways, and construction of Gram-positive bacterial cell factories producing phenolic compounds. Further activities included optimization of polyphenol extraction methods from bacterial cultures, scale-up of production by fermentation up to pilot scale, as well as societal and economic analyses of the processes. This review article summarizes some of the key findings obtained throughout the duration of the project. |
| 关键词 | Berries Bioprospecting Microbial cell factories Polyphenols Sustainable production |
| 学科领域 | Plant Sciences |
| DOI | 10.1007/s11101-017-9532-2 |
| 收录类别 | SCI |
| 语种 | 英语 |
| WOS关键词 | DEPENDENT GENE-EXPRESSION ; PLANT FLAVONOID FISETIN ; LACTOCOCCUS-LACTIS ; CORYNEBACTERIUM-GLUTAMICUM ; ESCHERICHIA-COLI ; ALPHA-SYNUCLEIN ; SACCHAROMYCES-CEREVISIAE ; ANTIOXIDANT CAPACITY ; MICROBIAL-PRODUCTION ; KNOCKOUT STRATEGIES |
| WOS记录号 | WOS:000431319800006 |
| 出版者 | SPRINGER |
| Special Issue | SI |
| 文献子类 | Review |
| 出版地 | DORDRECHT |
| EISSN | 1572-980X |
| 资助机构 | European Union's Seventh Framework Programme (BacHBerry) [FP7-613793, FP7-609405] ; Novo Nordisk FondenNovo Nordisk Foundation [NNF10CC1016517] Funding Source: researchfish ; NNF Center for Biosustainability [Microbial Evolution & Synthetic Bio] Funding Source: researchfish |
| 作者邮箱 | adud@biosustain.dtu.dk |
| 作品OA属性 | Green Submitted, Green Published |
| 引用统计 | |
| 文献类型 | 期刊论文 |
| 条目标识符 | http://ir.ibcas.ac.cn/handle/2S10CLM1/20580 |
| 专题 | 中科院北方资源植物重点实验室 |
| 作者单位 | 1.Tech Univ Denmark, Novo Nordisk Fdn Ctr Biosustainabil, Bldg 220, DK-2800 Lyngby, Denmark 2.Inst Natl Rech Informat & Automat, 43 Blvd 11 Novembre 1918, F-69622 Villeurbanne, France 3.Pontificia Univ Catolica Chile, Fac Agron & Ingn Forestal, Av Vicuna Mackenna Ote, Macul 4860, Chile 4.Evolva, Duggingerstr 23, CH-4053 Reinach, Switzerland 5.Univ Copenhagen, Dept Plant & Environm Sci, DK-1871 Frederiksberg, Denmark 6.Forschungszentrum Julich GmbH, Inst Bio & Geowissensch, IBG Biotechnol 1, Wilhelm Johnen Str, D-52428 Julich, Germany 7.Biotempo, Avepk Edif Spinpk, P-4805017 Guimaraes, Portugal 8.Chr Hansen Nat Colors AS, Agern Alle 24, DK-2970 Horsholm, Denmark 9.Univ Lisbon, IDMEC, Inst Super Tecn, P-1049001 Lisbon, Portugal 10.James Hutton Inst, Invergowrie, Dundee DD2 5DA, Scotland 11.Univ Groningen, Dept Mol Genet, Groningen Biomol Sci & Biotechnol Inst, Nijenborgh 7, NL-9747 AG Groningen, Netherlands 12.John Innes Ctr, Norwich Res Pk, Norwich NR4 7UH, Norfolk, England 13.Biofact KG, Kundmanngasse 39-12, A-1030 Vienna, Austria 14.Delft Univ Technol, Dept Biotechnol, Maasweg 9, NL-2629 HZ Delft, Netherlands 15.iBET, Inst Biol Expt & Tecnol, Apartado 12, P-2780901 Oeiras, Portugal 16.NI Vavilov Res Inst Plant Ind, Fruit Crops Genet Resources Dept, B Morskaya St 42-44, St Petersburg 190000, Russia 17.Chinese Acad Sci, Inst Bot, 20 Nanxincun, Beijing 100093, Peoples R China 18.Chr Hansen Holding AS, Boge Alle 10-12, DK-2970 Horsholm, Denmark 19.Heriot Watt Univ, Inst Mech Proc & Energy Engn, Sch Engn & Phys Sci, Edinburgh, Midlothian, Scotland 20.Univ Nova Lisboa, Inst Tecnol Quim & Biol Antonio Xavier, P-2780157 Oeiras, Portugal 21.Univ Minho, Ctr Biol Engn, Campus Gualtar, P-4710057 Braga, Portugal 22.Univ Edinburgh, Sch Math, Edinburgh EH9 3FD, Midlothian, Scotland 23.Ctr Wiskunde & Informat, Sci Pk 123, NL-1098 XG Amsterdam, Netherlands |
| 推荐引用方式 GB/T 7714 | Dudnik, Alexey,Almeida, A. Filipa,Andrade, Ricardo,et al. BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits[J]. PHYTOCHEMISTRY REVIEWS,2018,17(2):291-326. |
| APA | Dudnik, Alexey.,Almeida, A. Filipa.,Andrade, Ricardo.,Avila, Barbara.,Banados, Pilar.,...&Forster, Jochen.(2018).BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits.PHYTOCHEMISTRY REVIEWS,17(2),291-326. |
| MLA | Dudnik, Alexey,et al."BacHBerry: BACterial Hosts for production of Bioactive phenolics from bERRY fruits".PHYTOCHEMISTRY REVIEWS 17.2(2018):291-326. |
| 条目包含的文件 | ||||||
| 文件名称/大小 | 文献类型 | 版本类型 | 开放类型 | 使用许可 | ||
| Dudnik-2018-BacHBerr（3285KB） | 期刊论文 | 出版稿 | 开放获取 | CC BY-NC-SA | 浏览 请求全文 | |
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