IB-CAS  > 中科院北方资源植物重点实验室
Application of -omic technologies in postharvest pathology: recent advances and perspectives
Chen, Yong; Zhang, Zhanquan; Tian, Shiping1,2; Li, Boqiang1,2
2022
发表期刊CURRENT OPINION IN FOOD SCIENCE
ISSN2214-7993
卷号45
摘要Fungal pathogens, the causative agents of postharvest decay and mycotoxin contamination in a fruit, are major threats to food quality and safety worldwide. Control of postharvest decay is a significant challenge because of the limited availability of management options. -Omic technologies based on highthroughput sequencing have provided a powerful research tool for understanding complex pathological processes, which can then be used for the development of innovative control strategies. This review provides an overview of the use of -omic technologies that have been used to investigate pathogens and their interactions with fruit and with other microorganisms, and also highlights research questions that still need to be addressed to fully understand the biology of postharvest diseases and the development of new, safe and effective methods of control.
学科领域Food Science & Technology
DOI10.1016/j.cofs.2022.100820
收录类别SCI
语种英语
WOS关键词SMALL RNAS ; PLANT IMMUNITY ; VIRULENCE ; PATHOGEN ; IDENTIFICATION ; INTERFERENCE ; INFECTION ; CITRUS ; GENES ; FRUIT
WOS研究方向Science Citation Index Expanded (SCI-EXPANDED)
WOS记录号WOS:000793296900001
出版者ELSEVIER SCI LTD
文献子类Article
出版地OXFORD
EISSN2214-8000
资助机构National Key R&D Program of China [2021YFD2100501] ; National Natural Science Foundation of China [32072273, 31930086, 32002099] ; Youth Innovation Promotion Association, CAS [Y201919]
作者邮箱bqli@ibcas.ac.cn
引用统计
被引频次:13[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.ibcas.ac.cn/handle/2S10CLM1/28923
专题中科院北方资源植物重点实验室
作者单位1.Chinese Acad Sci, Inst Bot, Key Lab Plant Resources, Beijing 100093, Peoples R China
2.Univ Chinese Acad Sci, Beijing 100049, Peoples R China
3.Minist Agr, Key Lab Postharvest Handling Fruits, Beijing 100093, Peoples R China
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GB/T 7714
Chen, Yong,Zhang, Zhanquan,Tian, Shiping,et al. Application of -omic technologies in postharvest pathology: recent advances and perspectives[J]. CURRENT OPINION IN FOOD SCIENCE,2022,45.
APA Chen, Yong,Zhang, Zhanquan,Tian, Shiping,&Li, Boqiang.(2022).Application of -omic technologies in postharvest pathology: recent advances and perspectives.CURRENT OPINION IN FOOD SCIENCE,45.
MLA Chen, Yong,et al."Application of -omic technologies in postharvest pathology: recent advances and perspectives".CURRENT OPINION IN FOOD SCIENCE 45(2022).
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