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Chilling tolerance in rice: Past and present
Li, Junhua1; Zhang, Zeyong; Chong, Kang2; Xu, Yunyuan2
2022
发表期刊JOURNAL OF PLANT PHYSIOLOGY
ISSN0176-1617
卷号268
摘要Rice is generally sensitive to chilling stress, which seriously affects growth and yield. Since early in the last century, considerable efforts have been made to understand the physiological and molecular mechanisms underlying the response to chilling stress and improve rice chilling tolerance. Here, we review the research trends and advances in this field. The phenotypic and biochemical changes caused by cold stress and the physiological explanations are briefly summarized. Using published data from the past 20 years, we reviewed the past progress and important techniques in the identification of quantitative trait loci (QTL), novel genes, and cellular pathways involved in rice chilling tolerance. The advent of novel technologies has significantly advanced studies of cold tolerance, and the characterization of QTLs, key genes, and molecular modules have sped up molecular design breeding for cold tolerance in rice varieties. In addition to gene function studies based on overexpression or artificially generated mutants, elucidating natural allelic variation in specific backgrounds is emerging as a novel approach for the study of cold tolerance in rice, and the superior alleles identified using this approach can directly facilitate breeding.
关键词Cold tolerance Chilling Quantitative trait loci (QTLs) Cold signaling Natural variation Rice(Oryza sativa L )
学科领域Plant Sciences
DOI10.1016/j.jplph.2021.153576
收录类别SCI
语种英语
WOS关键词QUANTITATIVE TRAIT LOCI ; LOW-TEMPERATURE GERMINABILITY ; ORYZA-SATIVA L. ; RESPONSIVE GENE-EXPRESSION ; GENOME-WIDE ASSOCIATION ; FULL-LENGTH CDNAS ; CONTROLLING COLD TOLERANCE ; ABIOTIC STRESS TOLERANCE ; RECOMBINANT INBRED LINES ; EARLY SEEDLING STAGE
WOS研究方向Science Citation Index Expanded (SCI-EXPANDED)
WOS记录号WOS:000736855800003
出版者ELSEVIER GMBH
文献子类Review
出版地MUNICH
EISSN1618-1328
资助机构Fundamental Research Funds for the Central Universities [lzujbky-2019-72] ; National Natural Science Foundation of China [31970380] ; Guo Chang Education Fund Project of Lanzhou University
作者邮箱xuyy@ibcas.ac.cn
作品OA属性Bronze
引用统计
被引频次:33[WOS]   [WOS记录]     [WOS相关记录]
文献类型期刊论文
条目标识符http://ir.ibcas.ac.cn/handle/2S10CLM1/28926
专题中科院植物分子生理学重点实验室
作者单位1.Lanzhou Univ, Sch Life Sci, Key Lab Cell Act & Stress Adaptat, Minist Educ, Lanzhou 730000, Peoples R China
2.Henan Normal Univ, Coll Life Sci, Xinxiang 453007, Henan, Peoples R China
3.Chinese Acad Sci, Inst Bot, Key Lab Plant Mol Physiol, Beijing 100093, Peoples R China
推荐引用方式
GB/T 7714
Li, Junhua,Zhang, Zeyong,Chong, Kang,et al. Chilling tolerance in rice: Past and present[J]. JOURNAL OF PLANT PHYSIOLOGY,2022,268.
APA Li, Junhua,Zhang, Zeyong,Chong, Kang,&Xu, Yunyuan.(2022).Chilling tolerance in rice: Past and present.JOURNAL OF PLANT PHYSIOLOGY,268.
MLA Li, Junhua,et al."Chilling tolerance in rice: Past and present".JOURNAL OF PLANT PHYSIOLOGY 268(2022).
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