IB-CAS
当前检索式 ((ALL:Qu, Le Qing))
限定条件 ((出处:FOOD CHEMISTRY) AND (作者:Dong, Xiang Bai) AND (资助机构:National Program of Transgenic Variety Development of China [2014ZX08012-002]))
共6条,第1-6条
Dong, Xiang Bai 1 Liu, Hui 1 Qu, Le Qing 1
Shen, Shi Hua 1 Tian, Lihong 1 Xu, Xiu Ping 1