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| The role of salicylic acid in response of two rice cultivars to chilling stress 期刊论文 BIOLOGIA PLANTARUM, 2009, 卷号: 53, 期号: 3, 页码: 545-552 作者: D.H. WANG; X.X. LI; Z.K. SU; H.X. REN Adobe PDF(235Kb)  |  收藏  |  浏览/下载:138/0  |  提交时间:2018/12/06 |
| Crucial contribution of membrane lipids’ unsaturation to acquisition of chilling-tolerance in peach fruit stored at 0℃ 期刊论文 FOOD CHEMISTRY, 2009, 卷号: 115, 期号: 2, 页码: 405-411 作者: Changfeng Zhang; Shiping Tian Adobe PDF(425Kb)  |  收藏  |  浏览/下载:131/0  |  提交时间:2018/12/05 |
| Photosynthetic and yield responses of an old and a modern winter wheat cultivars to short-term ozone exposure 期刊论文 PHOTOSYNTHETICA, 2009, 卷号: 47, 期号: 2, 页码: 247-254 作者: H.Xu; S.-B Chen; D.K. Biswas; Y.-G. Li; G.-M. Jiang Adobe PDF(538Kb)  |  收藏  |  浏览/下载:128/0  |  提交时间:2018/12/07 |
| Oxidative Damage of Mitochondrial Proteins Contributes to Fruit Senescence: A Redox Proteomics Analysis. 期刊论文 JOURNAL OF PROTEOME RESEARCH, 2009, 卷号: 8, 期号: 5, 页码: 2449-2462 作者: Guozheng Qin; Xianghong Meng; Qing Wang; Shiping Tian Adobe PDF(665Kb)  |  收藏  |  浏览/下载:163/0  |  提交时间:2018/12/07 |
| Overexpression of organellar and cytosolic AtHSP90 in Arabidopsis thaliana impaires plant tolerance to oxidative stress 期刊论文 PLANT MOLECULAR BIOLOGY REPORTER, 2009, 卷号: 27, 期号: 3, 页码: 342-349 作者: Hongmiao Song; Pengxiang Fan; Yinxin Li Adobe PDF(374Kb)  |  收藏  |  浏览/下载:121/0  |  提交时间:2018/12/07 |
| Differential responses between salt-tolerant and sensitive wheat on sodium chloride after anthesis: photosynthesis, antioxidants activities and yield 期刊论文 PHOTOSYNTHETICA, 2009, 卷号: 47, 期号: 1, 页码: 87-94 作者: Y.H. Zheng; X.B. Xu+; M.Y. Wang; X.H. Zheng; Z.J. Li; And G.M. Jiang Adobe PDF(527Kb)  |  收藏  |  浏览/下载:145/0  |  提交时间:2018/12/07 |
| Response of Jujube Fruits to Exogenous Oxalic Acid Treatment Based on Proteomic Analysis 期刊论文 PLANT AND CELL PHYSIOLOGY, 2009, 卷号: 50, 期号: 2, 页码: 230-242 作者: Qing Wang; Tongfei Lai; Guozheng Qin; Shiping Tian Adobe PDF(691Kb)  |  收藏  |  浏览/下载:132/0  |  提交时间:2018/12/05 |
| 果实成熟衰老与抗病性的调控机制研究 学位论文 : 中国科学院植物研究所, 2009 作者: 王清 Adobe PDF(4030Kb)  |  收藏  |  浏览/下载:734/2  |  提交时间:2018/12/07 蛋白质组学 诱导抗病性 果实成熟衰老 水杨酸 硅 草酸 |