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Proteomics insights into the basis of interspecific facilitation for maize (Zea mays) in faba bean (Vicia faba)/maize intercropping 期刊论文
Journal of Proteomics, 2014, 卷号: 109, 期号: -, 页码: 111-124
作者:  Shuo Yan;  Xiaoqiu Du;  Feng Wu;  Long Li;  Chengyun Li;  Zheng Meng
Adobe PDF(1964Kb)  |  收藏  |  浏览/下载：187/0  |  提交时间：2018/12/07
Differential Analysis of Proteomes and Metabolomes Reveals Additively Balanced Networking for Metabolism in Maize Heterosis 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2014, 卷号: 13, 期号: 9, 页码: 3987−4001
作者:  Zizhang Wang;  Zhen Xue;  Tai Wang
Adobe PDF(2622Kb)  |  收藏  |  浏览/下载：156/0  |  提交时间：2018/12/07
Proteomic and Phosphoproteomic Analysis of Picea wilsonii Pollen Development under Nutrient Limitation 期刊论文
Journal of Proteome Research, 2012, 卷号: 11, 期号: 8, 页码: 4180–4190
作者:  Yanmei Chen;  Peng Liu;  Wolfgang Hoehenwarter;  Jinxing Lin
Adobe PDF(347Kb)  |  收藏  |  浏览/下载：158/0  |  提交时间：2018/12/07
Comparative Proteomic Study Reveals the Involvement of Diurnal Cycle in Cell Division, Enlargement, and Starch Accumulation in Developing Endosperm of Oryza sativa 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 1, 页码: 359–371
作者:  Hua Tao Yu;  Sheng Bao Xu;  Can Hui Zheng;  Tai Wang
Adobe PDF(6631Kb)  |  收藏  |  浏览/下载：123/0  |  提交时间：2018/12/07
Hydrogen Peroxide Acts on Sensitive Mitochondrial Proteins to Induce Death of a Fungal Pathogen Revealed by Proteomic Analysis 期刊论文
PLoS One, 2011, 卷号: 6, 期号: 7, 页码: e21945
作者:  Guozheng Qin;  Jia Liu;  Baohua Cao;  Boqiang Li;  Shiping Tian
Adobe PDF(1760Kb)  |  收藏  |  浏览/下载：148/0  |  提交时间：2018/12/07
Study of the Inhibitory Effect of Water-Soluble Fullerenes on Plant Growth at the Cellular Level 期刊论文
ACS Nano?, 2010, 卷号: 26, 期号: 4, 页码: 5743-5748
作者:  Qiaoling Liu;  Yuanyuan Zhao;  Yinglang Wan;  Junpeng Zheng;  Xuejie Zhang;  Chunru Wang;  Xiaohong Fang;  Jinxing Lin
Adobe PDF(296Kb)  |  收藏  |  浏览/下载：156/0  |  提交时间：2018/12/07
Peach fruit acquired tolerance to low temperature stress by accumulation of linolenic acid and N-acylphosphatidylethanolamine in plasma membrane 期刊论文
FOOD CHEMISTRY, 2010, 卷号: 120, 期号: 3, 页码: 864–872
作者:  Changfeng Zhang;  Shiping Tian
Adobe PDF(563Kb)  |  收藏  |  浏览/下载：143/0  |  提交时间：2018/12/06
Crucial contribution of membrane lipids’ unsaturation to acquisition of chilling-tolerance in peach fruit stored at 0℃ 期刊论文
FOOD CHEMISTRY, 2009, 卷号: 115, 期号: 2, 页码: 405-411
作者:  Changfeng Zhang;  Shiping Tian
Adobe PDF(425Kb)  |  收藏  |  浏览/下载：132/0  |  提交时间：2018/12/05
Oxidative Damage of Mitochondrial Proteins Contributes to Fruit Senescence: A Redox Proteomics Analysis. 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2009, 卷号: 8, 期号: 5, 页码: 2449-2462
作者:  Guozheng Qin;  Xianghong Meng;  Qing Wang;  Shiping Tian
Adobe PDF(665Kb)  |  收藏  |  浏览/下载：164/0  |  提交时间：2018/12/07
Response of Jujube Fruits to Exogenous Oxalic Acid Treatment Based on Proteomic Analysis 期刊论文
PLANT AND CELL PHYSIOLOGY, 2009, 卷号: 50, 期号: 2, 页码: 230-242
作者:  Qing Wang;  Tongfei Lai;  Guozheng Qin;  Shiping Tian
Adobe PDF(691Kb)  |  收藏  |  浏览/下载：132/0  |  提交时间：2018/12/05