IB-CAS

Browse/Search Results:  1-1 of 1 Help

Filters                            
Selected(0)Clear Items/Page:    Sort:
The transcription factor SlHY5 regulates the ripening of tomato fruit at both the transcriptional and translational levels 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
Authors:  Wang, Weihao;  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2844Kb)  |  Favorite  |  View/Download:113/0  |  Submit date:2023/02/24