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Indexed By：SCI
Creator：Wu, Qian分Wu, Qian
Creator：Ye, Jian-Fei分Ye, Jian-Fei
Creator：Li, Shan-Shan
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Creator：Wang, Liang-Sheng
Creator：Wu, Qian
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Polyphenol profile and antioxidant activity of the fruit and leaf of Vaccinium glaucoalbum from the Tibetan Himalayas
期刊论文
FOOD CHEMISTRY, 2017, 卷号: 219, 页码: 490-495
Authors:
Feng, Cheng-Yong
;
Wang, Wei-Wei
;
Ye, Jian-Fei
;
Li, Shan-Shan
;
Wu, Qian
;
Yin, Dan-Dan
;
Li, Bing
;
Xu, Yan-Jun
;
Wang, Liang-Sheng
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Submit date：2022/03/28
Vaccinium glaucoalbum
Himalayas
High altitude
HPLC
Polyphenol
Antioxidant activity
