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Mushroom alcohol controls gray mold caused by Botrytis cinerea in harvested fruit via activating the genes involved in jasmonic acid signaling pathway 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2022, 卷号: 186
作者:  Li, Guangjin;  Wang, Ying;  Zhang, Zhanquan;  Chen, Yong;  Tian, Shiping
Adobe PDF(5562Kb)  |  收藏  |  浏览/下载:10/0  |  提交时间:2024/03/07
1-Octen-3-ol  Botrytis cinerea  Inhibitory effect  Harvested fruit  Resistant  Mechanism  
Solanum lycopersicum, a Model Plant for the Studies in Developmental Biology, Stress Biology and Food Science 期刊论文
FOODS, 2022, 卷号: 11, 期号: 16
作者:  Liu, Wei;  Liu, Kui;  Chen, Daoguo;  Zhang, Zhanquan;  Li, Boqiang;  El-Mogy, Mohamed M.;  Tian, Shiping;  Chen, Tong
Adobe PDF(1096Kb)  |  收藏  |  浏览/下载:11/0  |  提交时间:2024/03/07
development  food  fruit quality  fungal pathogen  metabolite  
Luteolin-induced activation of the phenylpropanoid metabolic pathway contributes to quality maintenance and disease resistance of sweet cherry 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 342
作者:  Liu, Xiaoyun;  Cui, Xiaomin;  Ji, Dongchao;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(5757Kb)  |  收藏  |  浏览/下载:82/0  |  提交时间:2023/02/24
Luteolin  Antioxidative capacity  Defense responses  Fruit  
Characterization of a short-chain dehydrogenase/reductase and its function in patulin biodegradation in apple juice 期刊论文
FOOD CHEMISTRY, 2021, 卷号: 348
作者:  Xing, Mengyang;  Chen, Yong;  Li, Boqiang;  Tian, Shiping
Adobe PDF(3655Kb)  |  收藏  |  浏览/下载:88/0  |  提交时间:2023/02/24
Patulin  Degradation  Short-chain dehydrogenase  reductase  Apple juice  
Application and mechanism of benzyl-isothiocyanate, a natural antimicrobial agent from cruciferous vegetables, in controlling postharvest decay of strawberry 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 180
作者:  Sun, Yaya;  Wang, Ying;  Xu, Yong;  Chen, Tong;  Li, Boqiang;  Zhang, Zhanquan;  Tian, Shiping
Adobe PDF(5161Kb)  |  收藏  |  浏览/下载:72/0  |  提交时间:2023/02/24
Strawberry  Postharvest disease  BenzyLisothiocyanate  Antifungal activity  Transcriptome  
p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(1952Kb)  |  收藏  |  浏览/下载:110/0  |  提交时间:2022/03/01
Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Ribonucleoside Diphosphate Reductase Plays an Important Role in Patulin Degradation by Enterobacter cloacae subsp. dissolvens 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2020, 卷号: 68, 期号: 18, 页码: 5232-5240
作者:  Xing, Mengyang;  Li, Boqiang;  Chen, Yong;  Tian, Shiping
Adobe PDF(2121Kb)  |  收藏  |  浏览/下载:90/0  |  提交时间:2022/03/01
patulin  fruit-derived food  mycotoxin contamination  biodegradation  ribonucleoside diphosphate reductase  Enterobacter cloacae  
Molecular basis and regulation of pathogenicity and patulin biosynthesis inPenicillium expansum 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2020, 卷号: 19, 期号: 6, 页码: 3416-3438
作者:  Li, Boqiang;  Chen, Yong;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong;  Tian, Shiping
Adobe PDF(1317Kb)  |  收藏  |  浏览/下载:87/0  |  提交时间:2022/03/01
control technology  patulin  Penicillium expansum  regulatory factor  virulence factor  
Comparative analyses of polyphenolic composition of Fragaria spp. color mutants 期刊论文
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2018, 卷号: 125, 页码: 255-261
作者:  Roy, Sutapa;  Wu, Benhong;  Liu, Wenwen;  Archbold, Douglas D.
Adobe PDF(762Kb)  |  收藏  |  浏览/下载:72/0  |  提交时间:2022/02/25
Strawberry  Fragaria vesca  Fragaria x ananassa  HPLC-MS phenolic compounds  Flavonoids  Flavonols  Anthocyanins  Flavanols  Hydroxycinnamic acid  Ellagic acid  
Proteome analysis for antifungal effects of Bacillus subtilis KB-1122 on Magnaporthe grisea P131. 期刊论文
WORLD JOURNAL OF MICROBIOLOGY & BIOTECHNOLOGY, 2014, 卷号: 30, 期号: 6, 页码: 1763-1774
作者:  Caixia Zhang;  Xinxiong Zhang;  Shihua Shen
Adobe PDF(2836Kb)  |  收藏  |  浏览/下载:129/0  |  提交时间:2018/12/07