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Proteomics study of the effects of high pigment-1 on the plastid differentiation during the ripening of tomato fruits. 期刊论文
Chinese Science Bulletin, 2014, 卷号: 59, 期号: 13, 页码: 1392-1404
作者:  Xue Zhao;  Feng Han;  Shihua Shen
Adobe PDF(7507Kb)  |  收藏  |  浏览/下载:138/0  |  提交时间:2018/12/07
Mechanism of Penicillium expansum in response to exogenous nitric oxide based on proteomics analysis 期刊论文
Journal of Proteomics, 2014, 卷号: 103, 期号: -, 页码: 47-56
作者:  Tongfei Lai;  Yong Chen;  Boqiang Li;  Guozheng Qin;  Shiping Tian
Adobe PDF(1273Kb)  |  收藏  |  浏览/下载:131/0  |  提交时间:2018/12/07
Analysis of the variation in scent components of Hosta flowers by HS-SPME and GC-MS 期刊论文
SCIENTIA HORTICULTURAE, 2014, 卷号: 175, 期号: -, 页码: 57-67
作者:  Qian Liu;  Guofeng Sun;  Su Wang;  Qinwen Lin;  Jinzheng Zhanga;  Xiaodong Li
Adobe PDF(1143Kb)  |  收藏  |  浏览/下载:139/0  |  提交时间:2018/12/07