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Innovatively treat rural food waste through producing organic grains 期刊论文
ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH, 2022, 卷号: 29, 期号: 55, 页码: 83483-83495
作者:  Wang, Lan;  Zhou, Gaifang;  Qin, Tianyu;  Guo, Liyue;  Li, Caihong;  Liu, Meizhen;  Jiang, Gaoming
Adobe PDF(1168Kb)  |  收藏  |  浏览/下载：4/0  |  提交时间：2024/03/07
Food waste  Organic grains  Soil quality  Agricultural sustainable development  
Application of -omic technologies in postharvest pathology: recent advances and perspectives 期刊论文
CURRENT OPINION IN FOOD SCIENCE, 2022, 卷号: 45
作者:  Chen, Yong;  Zhang, Zhanquan;  Tian, Shiping;  Li, Boqiang
Adobe PDF(1336Kb)  |  收藏  |  浏览/下载：13/0  |  提交时间：2024/03/07
Unveiling ochratoxin a controlling and biodetoxification molecular mechanisms: Opportunities to secure foodstuffs from OTA contamination 期刊论文
FOOD AND CHEMICAL TOXICOLOGY, 2022, 卷号: 169
作者:  Yang, Qiya;  Dhanasekaran, Solairaj;  Ngea, Guillaume Legrand Ngolong;  Tian, Shiping;  Li, Boqiang;  Zhang, Hongyin
Adobe PDF(2319Kb)  |  收藏  |  浏览/下载：9/0  |  提交时间：2024/03/07
PeMetR-mediated sulfur assimilation is essential for virulence and patulin biosynthesis in Penicillium expansum 期刊论文
ENVIRONMENTAL MICROBIOLOGY, 2021, 卷号: 23, 期号: 9, 页码: 5555-5568
作者:  Chen, Yong;  Zhang, Zhanquan;  Li, Boqiang;  Tian, Shiping
Adobe PDF(2113Kb)  |  收藏  |  浏览/下载：74/0  |  提交时间：2023/02/24
Analysis of the Chemical Profiles and Anti-S. aureus Activities of Essential Oils Extracted from Different Parts of Three Oregano Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 10
作者:  Hao, Yuanpeng;  Li, Jingyi;  Zhang, Wenying;  Sun, Meiyu;  Li, Hui;  Xia, Fei;  Cui, Hongxia;  Bai, Hongtong;  Shi, Lei
Adobe PDF(2272Kb)  |  收藏  |  浏览/下载：68/0  |  提交时间：2023/02/24
oregano essential oil  chemical composition  carvacrol  antibacterial activity  food safety  
Arginine Methyltransferase PeRmtC Regulates Development and Pathogenicity of Penicillium expansum via Mediating Key Genes in Conidiation and Secondary Metabolism 期刊论文
JOURNAL OF FUNGI, 2021, 卷号: 7, 期号: 10
作者:  Xu, Xiaodi;  Chen, Yong;  Li, Boqiang;  Tian, Shiping
Adobe PDF(6065Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2023/02/24
Penicillium expansum  protein arginine methyltransferase  development  pathogenicity  metabolism regulation  
The systematic exploration of cadmium-accumulation characteristics of maize kernel in acidic soil with different pollution levels in China 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2020, 卷号: 729
作者:  Feng, Lu;  Yan, Huili;  Dai, Changhua;  Xu, Wenxiu;  Gu, Fengying;  Zhang, Fan;  Li, Ting;  Xian, Jiayue;  He, Xiquan;  Yu, Yijun;  Ma, Mi;  Wang, Feng;  He, Zhenyan
Adobe PDF(3975Kb)  |  收藏  |  浏览/下载：87/0  |  提交时间：2022/03/01
Cadmium  Cropland  Maize  Kernel  Alternative crop  
Molecular basis and regulation of pathogenicity and patulin biosynthesis inPenicillium expansum 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2020, 卷号: 19, 期号: 6, 页码: 3416-3438
作者:  Li, Boqiang;  Chen, Yong;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong;  Tian, Shiping
Adobe PDF(1317Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2022/03/01
control technology  patulin  Penicillium expansum  regulatory factor  virulence factor  
Effects of elevated carbon dioxide on metal transport in soil-crop system: results from a field rice and wheat experiment 期刊论文
JOURNAL OF SOILS AND SEDIMENTS, 2019, 卷号: 19, 期号: 11, 页码: 3742-3748
作者:  Luo, Xiao-San;  Zhang, Dan;  Hu, Zhenghua;  Liu, Chao;  Zhao, Zhen;  Sun, Wenjuan;  Fang, Xiaokun;  Fan, Peipei
Adobe PDF(427Kb)  |  收藏  |  浏览/下载：80/0  |  提交时间：2022/01/06
Climate change  Food safety  Heavy metals  Mineral nutrition  Soil-plant system  
Chlorine dioxide delays the reddening of postharvest green peppers by affecting the chlorophyll degradation and carotenoid synthesis pathways 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 156
作者:  Wei, Fang;  Fu, Maorun;  Li, Jupeng;  Yang, Xiaoying;  Chen, Qingmin;  Tian, Shiping
Adobe PDF(1485Kb)  |  收藏  |  浏览/下载：81/0  |  提交时间：2022/01/06
Chlorine dioxide  Green pepper  Reddening  Chlorophyll degradation  Carotenoid synthesis