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| Tomato nuclear proteome reveals the involvement of specific E2 ubiquitin-conjugating enzymes in fruit ripening 期刊论文 GENOME BIOLOGY, 2014, 卷号: 15, 期号: 12, 页码: 548 作者: Yuying Wang; Weihao Wang; Jianghua Cai; Yanrui Zhang; Guozheng Qin; Shiping Tian Adobe PDF(5255Kb)  |  收藏  |  浏览/下载:135/0  |  提交时间:2018/12/05 |
| Characterisation of genes encoding key enzymes involved in sugar metabolism of apple fruit in controlled atmosphere storage 期刊论文 FOOD CHEMISTRY, 2013, 卷号: 141, 期号: 4, 页码: 3323–3328 作者: Zhu Zhu; Ruiling Liu; Boqiang Li; Shiping Tian Adobe PDF(802Kb)  |  收藏  |  浏览/下载:105/0  |  提交时间:2018/12/05 |
| Unraveling the regulatory network of the MADS box transcription factor RIN in fruit ripening 期刊论文 PLANT JOURNAL, 2012, 卷号: 70, 期号: 2, 页码: 243–255 作者: Guozheng Qin; Yuying Wang; Baohua Cao; Weihao Wang; Shiping Tian Adobe PDF(1401Kb)  |  收藏  |  浏览/下载:126/0  |  提交时间:2018/12/07 |
| Brassinolide enhances cold stress tolerance of fruit by regulating plasma membrane proteins and lipids 期刊论文 AMINO ACIDS, 2012, 卷号: 43, 期号: 6, 页码: 2469–2480 作者: Boqiang Li; Changfeng Zhang; Baohua Cao; Guozheng Qin; Weihao Wang; Shiping Tian Adobe PDF(625Kb)  |  收藏  |  浏览/下载:129/0  |  提交时间:2018/12/07 |
| Exogenous Calcium Improves Viability of Biocontrol Yeasts Under Heat Stress by Reducing ROS Accumulation and Oxidative Damage of Cellular Protein 期刊论文 CURRENT MICROBIOLOGY, 2012, 卷号: 65, 期号: 2, 页码: 122–127 作者: Bang An; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(1874Kb)  |  收藏  |  浏览/下载:116/0  |  提交时间:2018/12/07 |
| Effect of heat shock treatment on stress tolerance and biocontrol efficacy of Metschnikowia fructicola 期刊论文 FEMS MICROBIOLOGY ECOLOGY, 2011, 卷号: 76, 期号: 1, 页码: 245-255 作者: Jia Liu; Michael Wisniewski; Samir Droby; Shiping Tian; Vera Hershkovitz; Thomas Tworkoski Adobe PDF(567Kb)  |  收藏  |  浏览/下载:107/0  |  提交时间:2018/12/06 |
| Antifungal Activity and Possible Mode of Action of Borate Against Colletotrichum gloeosporioides on Mango 期刊论文 PLANT DISEASE, 2011, 卷号: 95, 期号: 1, 页码: 63-69 作者: Xuequn Shi; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(929Kb)  |  收藏  |  浏览/下载:108/0  |  提交时间:2018/12/05 |
| Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury 期刊论文 AMINO ACIDS, 2010, 卷号: 39, 期号: 1, 页码: 181-194 作者: Changfeng Zhang; Zhansheng Ding; Xiangbing Xu; Qing Wang; Guozheng Qin; Shiping Tian Adobe PDF(612Kb)  |  收藏  |  浏览/下载:109/0  |  提交时间:2018/12/06 |
| Peach fruit acquired tolerance to low temperature stress by accumulation of linolenic acid and N-acylphosphatidylethanolamine in plasma membrane 期刊论文 FOOD CHEMISTRY, 2010, 卷号: 120, 期号: 3, 页码: 864–872 作者: Changfeng Zhang; Shiping Tian Adobe PDF(563Kb)  |  收藏  |  浏览/下载:110/0  |  提交时间:2018/12/06 |
| Effects of preharvest application of antagonistic yeast combined with chitosan on decay and quality of harvested table grape fruit. 期刊论文 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2009, 卷号: 89, 期号: 11, 页码: 1838-1842 作者: Xianghong Meng; Shiping Tian Adobe PDF(144Kb)  |  收藏  |  浏览/下载:103/0  |  提交时间:2018/12/07 |