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China's crop wild relatives: Diversity for agriculture and food security 期刊论文
AGRICULTURE ECOSYSTEMS & ENVIRONMENT, 2015, 卷号: 209, 页码: 138-154
作者:  Kell, Shelagh;  Qin, Haining;  Chen, Bin;  Ford-Lloyd, Brian;  Wei, Wei;  Kang, Dingming;  Maxted, Nigel
Adobe PDF(2283Kb)  |  收藏  |  浏览/下载:61/0  |  提交时间:2022/09/13
Crop wild relative  Plant genetic resources  Gene donor  Crop improvement  Climate change  Food security  Prioritization  Red List status  Conservation strategy  
Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC-MS 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 173, 页码: 133-140
作者:  Li, Shan-Shan;  Yuan, Ru-Yu;  Chen, Li-Guang;  Wang, Liang-Sheng;  Hao, Xiang-Hong;  Wang, Li-Jin;  Zheng, Xu-Chen;  Du, Hui
Adobe PDF(822Kb)  |  收藏  |  浏览/下载:61/0  |  提交时间:2022/09/13
Paeonia  Tree peony  Fatty acid  Linolenic acid  n-6/n-3 ratio  GC-MS  
Predicting alien herb invasion with machine learning models: biogeographical and life-history traits both matter 期刊论文
BIOLOGICAL INVASIONS, 2015, 卷号: 17, 期号: 7, 页码: 2187-2198
作者:  Chen, Leiyi;  Peng, Shaolin;  Yang, Bin
Adobe PDF(936Kb)  |  收藏  |  浏览/下载:49/0  |  提交时间:2022/09/13
Risk assessment  Invasiveness  Native range distribution size  Germination rate  Seed weight