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Na+/H+ exchanger 1 participates in tobacco disease defence against Phytophthora parasitica var. nicotianae by affecting vacuolar pH and priming the antioxidative system 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2014, 卷号: 65, 期号: 20, 页码: 6107-6122
作者:  Xianyang Chen;  Hexigeduleng Bao;  Jie Guo;  Weitao Jia;  Fang Tai;  Lingling Nie;  Ping Jiang;  Juanjuan Feng;  Sulian Lv;  Yinxin Li
Adobe PDF(14583Kb)  |  收藏  |  浏览/下载：148/0  |  提交时间：2018/12/05
Overexpression of organellar and cytosolic AtHSP90 in Arabidopsis thaliana impaires plant tolerance to oxidative stress 期刊论文
PLANT MOLECULAR BIOLOGY REPORTER, 2009, 卷号: 27, 期号: 3, 页码: 342-349
作者:  Hongmiao Song;  Pengxiang Fan;  Yinxin Li
Adobe PDF(374Kb)  |  收藏  |  浏览/下载：93/0  |  提交时间：2018/12/07
Reducing oxidative stress in sweet cherry fruit by Pichia membranaefaciens: a possible mode of action against Penicillium expansum 期刊论文
JOURNAL OF APPLIED MICROBIOLOGY, 2008, 卷号: 105, 期号: 4, 页码: 1170-1177
作者:  Xiangbin Xu;  Shiping Tian
Adobe PDF(283Kb)  |  收藏  |  浏览/下载：82/0  |  提交时间：2018/12/06
Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158
作者:  Xiangbin Xu;  Guozheng Qin;  Shiping Tian
Adobe PDF(1324Kb)  |  收藏  |  浏览/下载：109/0  |  提交时间：2018/12/06
Effect of Pichia membranaefaciens combined with salicylic acid on controlling brown rot in peach fruit and the mechanisms involved 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2008, 卷号: 88, 期号: 10, 页码: 1786-1793
作者:  Xiangbin Xu;  Zhulong Chan;  Yong Xu and Shiping Tian
Adobe PDF(397Kb)  |  收藏  |  浏览/下载：105/0  |  提交时间：2018/12/06
Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2008, 卷号: 49, 期号: 3, 页码: 379-385
作者:  Xiangbin Xu;  Shiping Tian
Adobe PDF(707Kb)  |  收藏  |  浏览/下载：81/0  |  提交时间：2018/12/06
Metabolic fingerprinting investigation of Artemisia annua L. in different stages of development by gas chromatography and gas chromatography-mass spectrometry. 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2008, 卷号: 1186, 期号: 1-2, 页码: 412-419
作者:  Chenfei Ma;  Huahong Wang;  Xin Lu;  Guowang Xu;  Benye Liu
Adobe PDF(237Kb)  |  收藏  |  浏览/下载：115/0  |  提交时间：2018/12/07
Proteome Approach To Characterize Proteins Induced by Antagonist Yeast and Salicylic Acid in Peach Fruit 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2007, 卷号: 6, 期号: 8, 页码: 1677-1688
作者:  Zhulong Chan;  Guozheng Qin;  Xiangbin Xu;  Boqiang Li;  Shiping Tian
Adobe PDF(1116Kb)  |  收藏  |  浏览/下载：111/0  |  提交时间：2018/12/07
Physiological response of loquat fruit to different storage conditions and its storability 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 41, 期号: 2, 页码: 143-150
作者:  Zhansheng Ding;  Shiping Tian;  Yousheng Wang;  Boqiang Li;  Zhulong Chan;  Jin Han;  Yong Xu
Adobe PDF(411Kb)  |  收藏  |  浏览/下载：110/0  |  提交时间：2018/12/07
Induction of H2O2-metabolizing enzymes and total protein synthesis by antagonistic yeast and salicylic acid in harvested sweet cherry fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 39, 期号: 3, 页码: 314-320
作者:  Zhulong Chan;  Shiping Tian
Adobe PDF(303Kb)  |  收藏  |  浏览/下载：89/0  |  提交时间：2018/12/07