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| Ca(2+)-CaM regulating viability of Candida guilliermondii under oxidative stress by acting on detergent resistant membrane proteins 期刊论文 Journal of Proteomics, 2014, 卷号: 109, 期号: -, 页码: 38-49 作者: Bang An; Yong Chen; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(2009Kb)  |  收藏  |  浏览/下载:139/0  |  提交时间:2018/12/07 |
| Reactive oxygen species involved in regulating fruit senescence and fungal pathogenicity 期刊论文 PLANT MOLECULAR BIOLOGY, 2013, 卷号: 82, 期号: 6, 页码: 593–602 作者: Shiping Tian; Guozheng Qin; Boqiang Li Adobe PDF(815Kb)  |  收藏  |  浏览/下载:114/0  |  提交时间:2018/12/05 |
| Oxidative Stress Acts on Special Membrane Proteins To Reduce the Viability of Pseudomonas syringae pv tomato 期刊论文 JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 8, 页码: 4927−4938 作者: Baohua Cao; Jia Liu; Guozheng Qin; Shiping Tian Adobe PDF(4046Kb)  |  收藏  |  浏览/下载:115/0  |  提交时间:2018/12/07 |
| Hydrogen Peroxide Acts on Sensitive Mitochondrial Proteins to Induce Death of a Fungal Pathogen Revealed by Proteomic Analysis 期刊论文 PLoS One, 2011, 卷号: 6, 期号: 7, 页码: e21945 作者: Guozheng Qin; Jia Liu; Baohua Cao; Boqiang Li; Shiping Tian Adobe PDF(1760Kb)  |  收藏  |  浏览/下载:116/0  |  提交时间:2018/12/07 |
| Glycine betaine improves oxidative stress tolerance and biocontrol efficacy of the antagonistic yeast Cystofilobasidium infirmominiatum 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 卷号: 146, 期号: 1, 页码: 76-83 作者: Jia Liu; Michael Wisniewski; Samir Droby; Silvana Vero; Shiping Tian; Vera Hershkovitz Adobe PDF(723Kb)  |  收藏  |  浏览/下载:140/0  |  提交时间:2018/12/06 |
| Oxidative Damage Involves in the Inhibitory Effect of Nitric Oxide on Spore Germination of Penicillium expansum 期刊论文 CURRENT MICROBIOLOGY, 2011, 卷号: 62, 期号: 1, 页码: 229-234 作者: Tongfei Lai; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(397Kb)  |  收藏  |  浏览/下载:105/0  |  提交时间:2018/12/05 |
| Effects of chitosan and oligochitosan on growth of two fungal pathogens and physiological properties in pear fruit 期刊论文 CARBOHYDRATE POLYMERS, 2010, 卷号: 81, 期号: 1, 页码: 70-75 作者: Xianghong Meng; Lingyu Yang; John F. Kennedy; Shiping Tian Adobe PDF(523Kb)  |  收藏  |  浏览/下载:122/0  |  提交时间:2018/12/07 |
| Effects of preharvest application of antagonistic yeast combined with chitosan on decay and quality of harvested table grape fruit. 期刊论文 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2009, 卷号: 89, 期号: 11, 页码: 1838-1842 作者: Xianghong Meng; Shiping Tian Adobe PDF(144Kb)  |  收藏  |  浏览/下载:111/0  |  提交时间:2018/12/07 |
| Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158 作者: Xiangbin Xu; Guozheng Qin; Shiping Tian Adobe PDF(1324Kb)  |  收藏  |  浏览/下载:112/0  |  提交时间:2018/12/06 |
| Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2008, 卷号: 49, 期号: 3, 页码: 379-385 作者: Xiangbin Xu; Shiping Tian Adobe PDF(707Kb)  |  收藏  |  浏览/下载:85/0  |  提交时间:2018/12/06 |