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Interactions among proteins of floral MADS-box genes in Nuphar pumila (Nymphaeaceae) and the most recent common ancestor of extant angiosperms help understand the underlying mechanisms of the origin of the flower 期刊论文
JOURNAL OF SYSTEMATICS AND EVOLUTION, 2015, 卷号: 53, 期号: 4, 页码: 285-296
作者:  Li, Lin;  Yu, Xian-Xian;  Guo, Chun-Ce;  Duan, Xiao-Shan;  Shan, Hong-Yan;  Zhang, Rui;  Xu, Gui-Xia;  Kong, Hong-Zhi
Adobe PDF(3530Kb)  |  收藏  |  浏览/下载：65/0  |  提交时间：2022/09/13
ancestral genes  floral MADS-box genes  Nuphar pumila  protein-protein interaction (PPI)  
Analysis of Active Compounds and Antioxidant Activity Assessment of Six Popular Chinese Juhua Teas 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2015, 卷号: 10, 期号: 3, 页码: 495-498
作者:  Du, Hui;  Li, Shan-Shan;  Wu, Qian;  Ji, Kui-Xian;  Wu, Jie;  Liu, Yang;  Wang, Liang-Sheng
Adobe PDF(385Kb)  |  收藏  |  浏览/下载：50/0  |  提交时间：2022/09/13
Chrysanthemum  Flower tea  Chalcone  Chlorogenic acid  Flavone  Antioxidant activity  
OsKinesin-13A Is an Active Microtubule Depolymerase Involved in Glume Length Regulation via Affecting Cell Elongation 期刊论文
SCIENTIFIC REPORTS, 2015, 卷号: 5
作者:  Deng, Zhu Yun;  Liu, Ling Tong;  Li, Tang;  Yan, Song;  Kuang, Bai Jian;  Huang, Shan Jin;  Yan, Chang Jie;  Wang, Tai
Adobe PDF(6271Kb)  |  收藏  |  浏览/下载：78/0  |  提交时间：2022/09/13
Dynamical and Microrheological Analysis of Amyloplasts in the Plant Root Gravity-Sensing Cells 期刊论文
MICROGRAVITY SCIENCE AND TECHNOLOGY, 2015, 卷号: 27, 期号: 6, 页码: 485-493
作者:  Zheng, Zhongyu;  Zou, Junjie;  Li, Hanhai;  Xue, Shan;  Le, Jie;  Wang, Yuren
Adobe PDF(1367Kb)  |  收藏  |  浏览/下载：70/0  |  提交时间：2022/09/13
Plant gravitropism  Gravity sensing  Amyloplasts  Columella cells  Microrheology  Diffusion  Cage-confinement  
Systematic qualitative and quantitative assessment of fatty acids in the seeds of 60 tree peony (Paeonia section Moutan DC.) cultivars by GC-MS 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 173, 页码: 133-140
作者:  Li, Shan-Shan;  Yuan, Ru-Yu;  Chen, Li-Guang;  Wang, Liang-Sheng;  Hao, Xiang-Hong;  Wang, Li-Jin;  Zheng, Xu-Chen;  Du, Hui
Adobe PDF(822Kb)  |  收藏  |  浏览/下载：58/0  |  提交时间：2022/09/13
Paeonia  Tree peony  Fatty acid  Linolenic acid  n-6/n-3 ratio  GC-MS  
Assessment of flavonoids and volatile compounds in tea infusions of water lily flowers and their antioxidant activities 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 187, 页码: 20-28
作者:  Yin, Dan-Dan;  Yuan, Ru-Yu;  Wu, Qian;  Li, Shan-Shan;  Shao, Shuai;  Xu, Yan-Jun;  Hao, Xiarig-Hong;  Wang, Liang-Sheng
Adobe PDF(394Kb)  |  收藏  |  浏览/下载：62/0  |  提交时间：2022/09/13
Water lily  Tea infusion  Flavonoids  Volatile compounds  Antioxidant activity  
Composition of phenolic compounds and antioxidant activity in the leaves of blueberry cultivars 期刊论文
JOURNAL OF FUNCTIONAL FOODS, 2015, 卷号: 16, 页码: 295-304
作者:  Wang, Li-Jin;  Wu, Jie;  Wang, He-Xin;  Li, Shan-Shan;  Zheng, Xu-Chen;  Du, Hui;  Xu, Yan-Jun;  Wang, Liang-Sheng
Adobe PDF(1112Kb)  |  收藏  |  浏览/下载：100/0  |  提交时间：2022/09/13
Antioxidant activity  Blueberry  Leaf  Flavonol  Phenolic  Chlorogenic acid  
Microrheological Insights into the Dynamics of Amyloplasts in Root Gravity-Sensing Cells 期刊论文
MOLECULAR PLANT, 2015, 卷号: 8, 期号: 4, 页码: 660-663
作者:  Zheng, Zhongyu;  Zou, Junjie;  Li, Hanhai;  Xue, Shan;  Wang, Yuren;  Le, Jie
Adobe PDF(1123Kb)  |  收藏  |  浏览/下载：66/0  |  提交时间：2022/09/13
Fatty acid composition of developing tree peony (Paeonia section Moutan DC.) seeds and transcriptome analysis during seed development 期刊论文
BMC GENOMICS, 2015, 卷号: 16
作者:  Li, Shan-Shan;  Wang, Liang-Sheng;  Shu, Qing-Yan;  Wu, Jie;  Chen, Li-Guang;  Shao, Shuai;  Yin, Dan-Dan
Adobe PDF(1767Kb)  |  收藏  |  浏览/下载：76/0  |  提交时间：2022/09/13
Paeoniaceae  Tree peony  Transcriptome  alpha-linolenic acid  Omega-3 fatty acid  Triacylglycerols