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Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 374
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Yang, Rui;  Li, Hui;  Cui, Hongxia;  Bai, Hongtong;  Tsitsilin, Andrey;  Li, Jingyi;  Shi, Lei
Adobe PDF(7581Kb)  |  收藏  |  浏览/下载：9/0  |  提交时间：2024/03/07
Oregano essential oil  Chemodiversity  Carvacrol  Random forest algorithm  Partial least squares discriminant analysis  Antibacterial activity  
Unraveling the Biosynthesis of Carvacrol in Different Tissues of Origanum vulgare 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 卷号: 23, 期号: 21
作者:  Hao, Yuanpeng;  Guo, Xiaoqi;  Yang, Rui;  Yan, Yihao;  Sun, Meiyu;  Li, Hui;  Bai, Hongtong;  Cui, Hongxia;  Li, Jingyi;  Shi, Lei
Adobe PDF(5200Kb)  |  收藏  |  浏览/下载：8/0  |  提交时间：2024/03/07
Origanum vulgare  carvacrol  tissue dependence  SMRT  WGCNA  
Comparison of Nutritional Compositions and Essential Oil Profiles of Different Parts of a Dill and Two Fennel Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 8
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Guo, Xiaoqi;  Yang, Rui;  Chen, Yuliang;  Li, Jingyi;  Shi, Lei
Adobe PDF(2626Kb)  |  收藏  |  浏览/下载：66/0  |  提交时间：2023/02/24
Apiaceae plants  plant parts  efficient utilization  multivariate analysis  food additives  
Proteomic analysis of early-stage incompatible and compatible interactions between grapevine and P. viticola 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Liu, Guo-Tian;  Wang, Bian-Bian;  Lecourieux, David;  Li, Mei-Jie;  Liu, Ming-Bo;  Liu, Rui-Qi;  Shang, Bo-Xing;  Yin, Xiao;  Wang, Li-Jun;  Lecourieux, Fatma;  Xu, Yan
Adobe PDF(1912Kb)  |  收藏  |  浏览/下载：67/0  |  提交时间：2023/02/24
ABA signaling pathway genes and function during abiotic stress and berry ripening in Vitis vinifera 期刊论文
GENE, 2021, 卷号: 769
作者:  Zhang, Rui;  Wang, Yi;  Li, Shaohua;  Yang, Long;  Liang, Zhenchang
Adobe PDF(5120Kb)  |  收藏  |  浏览/下载：79/0  |  提交时间：2023/02/24
Abscisic acid pathway genes  Abiotic stress  Gene duplications  Berry ripening  
Data Comparison and Software Design for Easy Selection and Application of CRISPR-based Genome Editing Systems in Plants 期刊论文
GENOMICS PROTEOMICS & BIOINFORMATICS, 2021, 卷号: 19, 期号: 6, 页码: 937-948
作者:  Wang, Yi;  Lecourieux, Fatma;  Zhang, Rui;  Dai, Zhanwu;  Lecourieux, David;  Li, Shaohua;  Liang, Zhenchang
Adobe PDF(1151Kb)  |  收藏  |  浏览/下载：66/0  |  提交时间：2023/02/24
CRISPR/Cas  PAM-rich region  G-Q  Software  Database  
Flavan-3-ols in Vitis seeds: Their extraction and analysis by HPLC-ESI-MS/MS 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 139
作者:  Wang, Junfang;  Zhang, Rui;  Jiang, Jinzhu;  Duan, Wei;  Fan, Peige;  Li, Shaohua;  Wang, Lijun
Adobe PDF(698Kb)  |  收藏  |  浏览/下载：70/0  |  提交时间：2023/02/24
Grape seeds  Flavan-3-ols  Extraction  HPLC-ESI-MS/MS  
Grape-RNA: A Database for the Collection, Evaluation, Treatment, and Data Sharing of Grape RNA-Seq Datasets 期刊论文
GENES, 2020, 卷号: 11, 期号: 3
作者:  Wang, Yi;  Zhang, Rui;  Liang, Zhenchang;  Li, Shaohua
Adobe PDF(997Kb)  |  收藏  |  浏览/下载：93/0  |  提交时间：2022/03/01
Grape-RNA  RNA-seq  database  web tools  
Systematic Identification of the Light-quality Responding Anthocyanin Synthesis-related Transcripts in Petunia Petals 期刊论文
HORTICULTURAL PLANT JOURNAL, 2020, 卷号: 6, 期号: 6, 页码: 428-438
作者:  Fu, Zhenzhu;  Shang, Hongquan;  Jiang, Hui;  Gao, Jie;  Dong, Xiaoyu;  Wang, Huijuan;  Li, Yanmin;  Wang, Limin;  Zhang, Jing;  Shu, Qingyan;  Chao, Yacong;  Xu, Menglan;  Wang, Rui;  Wang, Liangsheng;  Zhang, Hechen
Adobe PDF(3671Kb)  |  收藏  |  浏览/下载：84/0  |  提交时间：2022/03/01
Petunia  Anthocyanin  Transcription factor  Light quality  Transcriptome analysis  
New insights into the heat responses of grape leaves via combined phosphoproteomic and acetylproteomic analyses 期刊论文
HORTICULTURE RESEARCH, 2019, 卷号: 6
作者:  Liu, Guo-Tian;  Jiang, Jian-Fu;  Liu, Xin-Na;  Jiang, Jin-Zhu;  Sun, Lei;  Duan, Wei;  Li, Rui-Min;  Wang, Yi;  Lecourieux, David;  Liu, Chong-Huai;  Li, Shao-Hua;  Wang, Li-Jun
Adobe PDF(4971Kb)  |  收藏  |  浏览/下载：94/0  |  提交时间：2022/01/06