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Morphological and physiological responses of Picea asperata to different nitrogen availability and pH 期刊论文
JOURNAL OF PLANT NUTRITION AND SOIL SCIENCE, 2019, 卷号: 182, 期号: 6, 页码: 871-878
Authors:  Tang, Bo;  Man, Jing;  Jia, Ruoyu;  Yin, Chunying;  Liu, Qing
Adobe PDF(272Kb)  |  Favorite  |  View/Download:19/0  |  Submit date:2022/01/06
antioxidant enzymes  carbohydrate  net flux  nitrogen availability  oxidative stress  pH