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Correction: Essential oils from two aromatic plants repel the tobacco whitefly Bemisia tabaci (vol 95, pg 971, 2022) 期刊论文
JOURNAL OF PEST SCIENCE, 2023, 卷号: 96, 期号: 1, 页码: 425-425
作者:  Li, Shu;  Li, Hui;  Zhou, Qiong;  Zhang, Fan;  Desneux, Nicolas;  Wang, Su;  Shi, Lei
Adobe PDF(344Kb)  |  收藏  |  浏览/下载：10/0  |  提交时间：2024/03/07
Exogenous application of methyl jasmonate affects the emissions of volatile compounds in lavender (Lavandula angustifolia) 期刊论文
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2022, 卷号: 185, 页码: 25-34
作者:  Dong, Yanmei;  Li, Jingrui;  Zhang, Wenying;  Bai, Hongtong;  Li, Hui;  Shi, Lei
Adobe PDF(9466Kb)  |  收藏  |  浏览/下载：8/0  |  提交时间：2024/03/07
L  angustifolia  Methyl jasmonate  Terpenoid  Terpene biosynthesis  
Abscisic acid affects the floret numbers of inflorescence by regulating indole-3-acetic acid transport and accumulation in Lavandula angustifolia 期刊论文
BIOLOGIA PLANTARUM, 2022, 卷号: 66, 页码: 298-307
作者:  Hao, H. P.;  Dong, Y. M.;  Zhu, X. P.;  Bai, H. T.;  LI, H.;  Gong, J.;  Farooq, A.;  Shi, L.
Adobe PDF(3075Kb)  |  收藏  |  浏览/下载：8/0  |  提交时间：2024/03/07
abscisic acid  branching  florets number  indole-3-acetic acid  inflorescence  Lavander angustifolia  
Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review 期刊论文
ANTIBIOTICS-BASEL, 2022, 卷号: 11, 期号: 11
作者:  Zhang, Lianhua;  Gao, Fei;  Ge, Junwei;  Li, Hui;  Xia, Fei;  Bai, Hongtong;  Piao, Xiangshu;  Shi, Lei
Adobe PDF(3748Kb)  |  收藏  |  浏览/下载：5/0  |  提交时间：2024/03/07
essential oils  antibacterial property  foodborne bacteria  antibiotic resistance  animal production  
Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 374
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Yang, Rui;  Li, Hui;  Cui, Hongxia;  Bai, Hongtong;  Tsitsilin, Andrey;  Li, Jingyi;  Shi, Lei
Adobe PDF(7581Kb)  |  收藏  |  浏览/下载：9/0  |  提交时间：2024/03/07
Oregano essential oil  Chemodiversity  Carvacrol  Random forest algorithm  Partial least squares discriminant analysis  Antibacterial activity  
A chromosome-level genome of Syringa oblata provides new insights into chromosome formation in Oleaceae and evolutionary history of lilacs 期刊论文
PLANT JOURNAL, 2022, 卷号: 111, 期号: 3, 页码: 836-848
作者:  Wang, Yi;  Lu, Limin;  Li, Jingrui;  Li, Huayang;  You, Yichen;  Zang, Shuying;  Zhang, Yongqing;  Ye, Jianfei;  Lv, Zemin;  Zhang, Zhaoyu;  Qin, Yongsheng;  Zhang, Hongling;  Xia, Fei;  Li, Hui;  Zhang, Huijin;  Fan, Peige;  Shi, Lei;  Liang, Zhenchang;  Cui, Hongxia
Adobe PDF(3396Kb)  |  收藏  |  浏览/下载：17/0  |  提交时间：2024/03/07
genome  ploidy evolution  floral scent  biogeographic dispersal  Syringa  
Essential oils from two aromatic plants repel the tobacco whitefly Bemisia tabaci 期刊论文
JOURNAL OF PEST SCIENCE, 2022, 卷号: 95, 期号: 2, 页码: 971-982
作者:  Li, Shu;  Li, Hui;  Zhou, Qiong;  Zhang, Fan;  Desneux, Nicolas;  Wang, Su;  Shi, Lei
Adobe PDF(2202Kb)  |  收藏  |  浏览/下载：8/0  |  提交时间：2024/03/07
Thymus pulegioides  Artemisia absinthium  Behavioral response  Olfaction  Volatile  Bemisia tabaci MED  Q  
Impact of Litsea cubeba inter-row cover on the structure of bacterial community in the tea plantation 期刊论文
ANNALS OF MICROBIOLOGY, 2022, 卷号: 72, 期号: 1
作者:  Hao, Hai-Ping;  Xia, Fei;  Bai, Hong-Tong;  Yan, Xun-you;  Cui, Hong-xia;  Xie, Xiao-ming;  Shi, Lei
Adobe PDF(1503Kb)  |  收藏  |  浏览/下载：6/0  |  提交时间：2024/03/07
Litsea cubeba  Soil bacterial community  Soil-enriched metabolites  Soil mineral nutrition  Tea plantation  
Comparison of Origanum Essential Oil Chemical Compounds and Their Antibacterial Activity against Cronobacter sakazakii 期刊论文
MOLECULES, 2022, 卷号: 27, 期号: 19
作者:  Guo, Xiaoqi;  Hao, Yuanpeng;  Zhang, Wenying;  Xia, Fei;  Bai, Hongtong;  Li, Hui;  Shi, Lei
Adobe PDF(2514Kb)  |  收藏  |  浏览/下载：5/0  |  提交时间：2024/03/07
essential oil  chemical composition  thymol  antibacterial activity  
Analysis of edible characteristics, antioxidant capacities, and phenolic pigment monomers in Lilium bulbs native to China 期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 151
作者:  Liang, Zhen-Xu;  Zhang, Jin-Zheng;  Xin, Chao;  Li, Dong;  Sun, Mei-Yu;  Shi, Lei
Adobe PDF(3524Kb)  |  收藏  |  浏览/下载：4/0  |  提交时间：2024/03/07
Lilium  Edible  Bulb  Evaluation  Pigment  Antioxidant capacity