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Biogenesis of C-Glycosyl Flavones and Profiling of Flavonoid Glycosides in Lotus (Nelumbo nucifera) 期刊论文
PLoS One, 2014, 卷号: 9, 期号: 10, 页码: e108860
作者:  Shan-Shan Li;  Jie Wu;  Li-Guang Chen;  Hui Du;  Yan-Jun Xu;  Li-Jing Wang;  Hui-Jin Zhang;  Xu-Chen Zheng;  Liang-Sheng Wang
Adobe PDF(1280Kb)  |  收藏  |  浏览/下载：131/0  |  提交时间：2018/12/05
Variation of anthocyanins and flavonols in Vaccinium uliginosum berry in Lesser Khingan Mountains and its antioxidant activity 期刊论文
FOOD CHEMISTRY, 2014, 卷号: 160, 期号: -, 页码: 357-364
作者:  Li-Jin Wang;  Shang Su;  Jie Wu;  Hui Du;  Shan-Shan Li;  Jun-Wei Huo;  Yue Zhang;  Liang-Sheng Wang
Adobe PDF(1027Kb)  |  收藏  |  浏览/下载：127/0  |  提交时间：2018/12/05
Polyphenols and triterpenes from Chaenomeles fruits: Chemical analysis and antioxidant activities assessment 期刊论文
FOOD CHEMISTRY, 2013, 卷号: 141, 期号: 4, 页码: 4260-4268
作者:  Hui Du;  Jie Wu;  Hui Li;  Pei-Xing Zhong;  Yan-Jun Xu;  Chong-Hui Li;  Kui-Xian Ji;  Liang-Sheng Wang
Adobe PDF(1165Kb)  |  收藏  |  浏览/下载：153/0  |  提交时间：2018/12/07
Determination of Anthocyanins and Exploration of Relationship between Their Composition and Petal Coloration in Crape Myrtle (Lagerstroemia hybrid) 期刊论文
Journal of Integrative Plant Biology, 2008, 卷号: 50, 期号: 5, 页码: 581–588
作者:  Jie Zhang;  Liang-Sheng Wang;  Jin-Ming Gao;  Qing-Yan Shu;  Chong-Hui Li;  Juan Yao;  Qing Hao;  Jing-Jing Zhang
Adobe PDF(161Kb)  |  收藏  |  浏览/下载：122/0  |  提交时间：2018/12/07