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Effects of sunlight on anthocyanin accumulation and associated co-expression gene networks in developing grape berries 期刊论文
ENVIRONMENTAL AND EXPERIMENTAL BOTANY, 2019, 卷号: 166
Authors:  Zou, Luming;  Zhong, Gan-Yuan;  Wu, Benhong;  Yang, Yingzhen;  Li, Shaohua;  Liang, Zhenchang
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Grape berries  Transcriptome  Co-expression network  Sunlight  Wild grape  Anthocyanin accumulation  
Comparative analyses of polyphenolic composition of Fragaria spp. color mutants 期刊论文
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2018, 卷号: 125, 页码: 255-261
Authors:  Roy, Sutapa;  Wu, Benhong;  Liu, Wenwen;  Archbold, Douglas D.
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Strawberry  Fragaria vesca  Fragaria x ananassa  HPLC-MS phenolic compounds  Flavonoids  Flavonols  Anthocyanins  Flavanols  Hydroxycinnamic acid  Ellagic acid  
Cluster shading modifies amino acids in grape (Vitis vinifera L.) berries in a genotype- and tissue-dependent manner 期刊论文
FOOD RESEARCH INTERNATIONAL, 2017, 卷号: 98, 页码: 2-9
Authors:  Guan, Le;  Wu, Benhong;  Hilbert, Ghislaine;  Li, Shaohua;  Gomes, Eric;  Delrot, Serge;  Dai, Zhanwu
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Vitis vinifera  Amino acids  Shading  Tissues  Teinturier, Gamay Freaux  
Inter-Species Comparative Analysis of Components of Soluble Sugar Concentration in Fleshy Fruits 期刊论文
FRONTIERS IN PLANT SCIENCE, 2016, 卷号: 7
Authors:  Dai, Zhanwu;  Wu, Huan;  Baldazzi, Valentina;  van Leeuwen, Cornelis;  Bertin, Nadia;  Gautier, Helene;  Wu, Benhong;  Duchene, Eric;  Gomes, Eric;  Delrot, Serge;  Lescourret, Francoise;  Genard, Michel
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dilution  fruit metabolism  grape  peach  sugar importation  tomato  
Construction of a high density linkage map and its application in the identification of QTLs for soluble sugar and organic acid components in apple 期刊论文
TREE GENETICS & GENOMES, 2016, 卷号: 12, 期号: 1
Authors:  Ma, Baiquan;  Zhao, Shuang;  Wu, Benhong;  Wang, Dongmei;  Peng, Qian;  Owiti, Albert;  Fang, Ting;  Liao, Liao;  Ogutu, Collins;  Korban, Schuyler S.;  Li, Shaohua;  Han, Yuepeng
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Apple  Soluble sugars  Organic acids  Linkage map  Genetic mapping  
Diversity of polyphenols in the peel of apple (Malus sp.) germplasm from different countries of origin 期刊论文
INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2016, 卷号: 51, 期号: 1, 页码: 222-230
Authors:  Guo, Shaojian;  Guan, Le;  Cao, Yuegang;  Li, Chunfeng;  Chen, Jie;  Li, Jihu;  Liu, Guotian;  Li, Shaohua;  Wu, Benhong
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Anthocyanins  apple  dihydrochalcones  flavanols  ultra high-performance liquid chromatography  
Comparative assessment of sugar and malic acid composition in cultivated and wild apples 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 172, 期号: -, 页码: 86-91
Authors:  Baiquan Ma;  Jie Chen;  Hongyu Zheng;  Ting Fang;  Collins Ogutu;  Shaohua Li;  Yuepeng Han;  Benhong Wu
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Comparative assessment of sugar and malic acid composition in cultivated and wild apples 期刊论文
FOOD CHEMISTRY, 2015, 卷号: 172, 页码: 86-91
Authors:  Ma, Baiquan;  Chen, Jie;  Zheng, Hongyu;  Fang, Ting;  Ogutu, Collins;  Li, Shaohua;  Han, Yuepeng;  Wu, Benhong
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Apple  Sugars  Organic acids  Sweetness  
Genes Encoding Aluminum-Activated Malate Transporter II and their Association with Fruit Acidity in Apple 期刊论文
PLANT GENOME, 2015, 卷号: 8, 期号: 3
Authors:  Ma, Baiquan;  Liao, Liao;  Zheng, Hongyu;  Chen, Jie;  Wu, Benhong;  Ogutu, Collins;  Li, Shaohua;  Korban, Schuyler S.;  Han, Yuepeng
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Low sink induced stomatal closure alters photosynthetic rates of source leaves in beans as dependent on H2O2 and ABA accumulation in guard cells 期刊论文
RUSSIAN JOURNAL OF PLANT PHYSIOLOGY, 2014, 卷号: 61, 期号: 3, 页码: 397-408
Authors:  Man Xu;  Wei Duan;  Peige Fan;  Benhong Wu;  Lijun Wang;  Ling Ma;  D. D. Archbold;  Shaohua Li
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