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The transcription factor SlHY5 regulates the ripening of tomato fruit at both the transcriptional and translational levels 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Wang, Weihao;  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2844Kb)  |  收藏  |  浏览/下载：125/0  |  提交时间：2023/02/24
Actin Is Required for Cellular Development and Virulence of Botrytis cinerea via the Mediation of Secretory Proteins 期刊论文
MSYSTEMS, 2020, 卷号: 5, 期号: 1
作者:  Li, Hua;  Zhang, Zhanquan;  Qin, Guozheng;  He, Chang;  Li, Boqiang;  Tian, Shiping
Adobe PDF(3819Kb)  |  收藏  |  浏览/下载：137/0  |  提交时间：2022/03/01
actin  Botrytis cinerea  pathogenesis  secretome  
Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 149, 页码: 42-49
作者:  Li, Jiangkuo;  Li, Hua;  Ji, Sufeng;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1984Kb)  |  收藏  |  浏览/下载：144/0  |  提交时间：2022/01/06
Cinnamic acid  Biological control  Penicillium italicum  Citrus fruit  Membrane integrity