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Effects of warming on starch structure, rice flour pasting property, and cooked rice texture in a double rice cropping system 期刊论文
CEREAL CHEMISTRY, 2022, 卷号: 99, 期号: 3, 页码: 680-691
作者:  Yang, Taotao;  Yang, Huifang;  Zhang, Bin;  Wu, Longmei;  Huang, Qing;  Zou, Jixiang;  Jiang, Yu;  Zhang, Nan
Adobe PDF(426Kb)  |  收藏  |  浏览/下载：11/0  |  提交时间：2024/03/07
climate warming  cooked rice texture  double-cropped indica rice  pasting property  starch molecular structure  
AtNusG, a chloroplast nucleoid protein of bacterial origin linking chloroplast transcriptional and translational machineries, is required for proper chloroplast gene expression in Arabidopsis thaliana 期刊论文
NUCLEIC ACIDS RESEARCH, 2022, 卷号: 50, 期号: 12, 页码: 6715-6734
作者:  Xiong, Hai-Bo;  Pan, Hui-Min;  Long, Qiao-Ying;  Wang, Zi-Yuan;  Qu, Wan-Tong;  Mei, Tong;  Zhang, Nan;  Xu, Xiao-Feng;  Yang, Zhong-Nan;  Yu, Qing-Bo
Adobe PDF(6246Kb)  |  收藏  |  浏览/下载：12/0  |  提交时间：2024/03/07