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Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury 期刊论文
AMINO ACIDS, 2010, 卷号: 39, 期号: 1, 页码: 181-194
作者:  Changfeng Zhang;  Zhansheng Ding;  Xiangbing Xu;  Qing Wang;  Guozheng Qin;  Shiping Tian
Adobe PDF(612Kb)  |  收藏  |  浏览/下载：123/0  |  提交时间：2018/12/06
Peach fruit acquired tolerance to low temperature stress by accumulation of linolenic acid and N-acylphosphatidylethanolamine in plasma membrane 期刊论文
FOOD CHEMISTRY, 2010, 卷号: 120, 期号: 3, 页码: 864–872
作者:  Changfeng Zhang;  Shiping Tian
Adobe PDF(563Kb)  |  收藏  |  浏览/下载：122/0  |  提交时间：2018/12/06
Overexpression of a homopeptide repeat-containing bHLH protein gene (OrbHLH001) from Dongxiang Wild Rice confers freezing and salt tolerance in transgenic Arabidopsis 期刊论文
PLANT CELL REPORTS, 2010, 卷号: 1, 期号: 29, 页码: 977–986
作者:  Fei Li;  Siyi Guo;  Yuan Zhao;  Dazhou Chen;  Kang Chong and Yunyuan Xu
Adobe PDF(906Kb)  |  收藏  |  浏览/下载：140/0  |  提交时间：2018/12/07
Genome-scale analysis and comparison of gene expression profiles in developing and germinated pollen in Oryza sativa 期刊论文
BMC GENOMICS, 2010, 卷号: 11, 期号: 2, 页码: 338
作者:  LiQ Wei;  Wen Y Xu;  Zhu Y Deng;  Zehn Su;  Yongbiao Xue;  Tai Wang
Adobe PDF(3049Kb)  |  收藏  |  浏览/下载：144/0  |  提交时间：2018/12/07