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Exogenous application of methyl jasmonate affects the emissions of volatile compounds in lavender (Lavandula angustifolia) 期刊论文
PLANT PHYSIOLOGY AND BIOCHEMISTRY, 2022, 卷号: 185, 页码: 25-34
作者:  Dong, Yanmei;  Li, Jingrui;  Zhang, Wenying;  Bai, Hongtong;  Li, Hui;  Shi, Lei
Adobe PDF(9466Kb)  |  收藏  |  浏览/下载：28/0  |  提交时间：2024/03/07
L  angustifolia  Methyl jasmonate  Terpenoid  Terpene biosynthesis  
Multidimensional exploration of essential oils generated via eight oregano cultivars: Compositions, chemodiversities, and antibacterial capacities 期刊论文
FOOD CHEMISTRY, 2022, 卷号: 374
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Yang, Rui;  Li, Hui;  Cui, Hongxia;  Bai, Hongtong;  Tsitsilin, Andrey;  Li, Jingyi;  Shi, Lei
Adobe PDF(7581Kb)  |  收藏  |  浏览/下载：27/0  |  提交时间：2024/03/07
Oregano essential oil  Chemodiversity  Carvacrol  Random forest algorithm  Partial least squares discriminant analysis  Antibacterial activity  
Analysis of edible characteristics, antioxidant capacities, and phenolic pigment monomers in Lilium bulbs native to China 期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 151
作者:  Liang, Zhen-Xu;  Zhang, Jin-Zheng;  Xin, Chao;  Li, Dong;  Sun, Mei-Yu;  Shi, Lei
Adobe PDF(3524Kb)  |  收藏  |  浏览/下载：29/0  |  提交时间：2024/03/07
Lilium  Edible  Bulb  Evaluation  Pigment  Antioxidant capacity  
Potential spatiotemporal distribution changes and conservation recommendations of two connected endangered tree peony species (Paeonia decomposita & P. rotundiloba) 期刊论文
FLORA, 2022, 卷号: 294
作者:  Yang, Yong;  Wu, Yaoxing;  Chen, Qihang;  Liu, Cheng;  Liu, Guangli;  Cheng, Shiping;  Wang, Liangsheng
Adobe PDF(9509Kb)  |  收藏  |  浏览/下载：33/0  |  提交时间：2024/03/07
Section Moutan  Endangered species  Potential suitable habitat  MaxEnt  Environmental change  Conservation recommendations  
Unraveling the Biosynthesis of Carvacrol in Different Tissues of Origanum vulgare 期刊论文
INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, 2022, 卷号: 23, 期号: 21
作者:  Hao, Yuanpeng;  Guo, Xiaoqi;  Yang, Rui;  Yan, Yihao;  Sun, Meiyu;  Li, Hui;  Bai, Hongtong;  Cui, Hongxia;  Li, Jingyi;  Shi, Lei
Adobe PDF(5200Kb)  |  收藏  |  浏览/下载：33/0  |  提交时间：2024/03/07
Origanum vulgare  carvacrol  tissue dependence  SMRT  WGCNA  
Analysis of the Chemical Profiles and Anti-S. aureus Activities of Essential Oils Extracted from Different Parts of Three Oregano Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 10
作者:  Hao, Yuanpeng;  Li, Jingyi;  Zhang, Wenying;  Sun, Meiyu;  Li, Hui;  Xia, Fei;  Cui, Hongxia;  Bai, Hongtong;  Shi, Lei
Adobe PDF(2272Kb)  |  收藏  |  浏览/下载：110/0  |  提交时间：2023/02/24
oregano essential oil  chemical composition  carvacrol  antibacterial activity  food safety  
Comparison of Nutritional Compositions and Essential Oil Profiles of Different Parts of a Dill and Two Fennel Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 8
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Guo, Xiaoqi;  Yang, Rui;  Chen, Yuliang;  Li, Jingyi;  Shi, Lei
Adobe PDF(2626Kb)  |  收藏  |  浏览/下载：104/0  |  提交时间：2023/02/24
Apiaceae plants  plant parts  efficient utilization  multivariate analysis  food additives  
Germplasm resources and genetic breeding of Paeonia: a systematic review 期刊论文
HORTICULTURE RESEARCH, 2020, 卷号: 7, 期号: 1
作者:  Yang, Yong;  Sun, Miao;  Li, Shanshan;  Chen, Qihang;  da Silva, Jaime A. Teixeira;  Wang, Ajing;  Yu, Xiaonan;  Wang, Liangsheng
Adobe PDF(1571Kb)  |  收藏  |  浏览/下载：113/0  |  提交时间：2022/03/01
Regulation of Anthocyanin Biosynthesis in Tissues of a Teinturier Grape Cultivar under Sunlight Exclusion 期刊论文
AMERICAN JOURNAL OF ENOLOGY AND VITICULTURE, 2014, 卷号: 65, 期号: 3, 页码: 363-374
作者:  Le Guan;  Ji-Hu Li;  Pei-Ge Fan;  Shao-Hua Li;  Jin-Bao Fang;  Zhan-Wu Dai;  Serge Delrot;  Li-Jun Wang;  and Ben-Hong Wu
Adobe PDF(1789Kb)  |  收藏  |  浏览/下载：179/1  |  提交时间：2018/12/06
Sugar-rich sweet sorghum is distinctively affected by wall polymer features for biomass digestibility and ethanol fermentation in bagasse 期刊论文
BIORESOURCE TECHNOLOGY, 2014, 卷号: 167, 期号: -, 页码: 14–23
作者:  Meng Li;  Shengqiu Feng;  Leiming Wu;  Ying Li;  Chunfen Fan;  Rui Zhang;  Weihua Zou;  Yuanyuan Tu;  Hai-Chun Jing;  Shizhong Li;  Liangcai Peng
Adobe PDF(590Kb)  |  收藏  |  浏览/下载：199/0  |  提交时间：2018/12/05