中文版 | English

在结果中检索

IB-CAS

浏览/检索结果: 共4条，第1-4条 帮助

限定条件                    
已选(0)清除 条数/页：   排序方式：
Proteomics study of the effects of high pigment-1 on the plastid differentiation during the ripening of tomato fruits. 期刊论文
Chinese Science Bulletin, 2014, 卷号: 59, 期号: 13, 页码: 1392-1404
作者:  Xue Zhao;  Feng Han;  Shihua Shen
Adobe PDF(7507Kb)  |  收藏  |  浏览/下载：140/0  |  提交时间：2018/12/07
Monitoring plant response to phenanthrene using the red edge of canopy hyperspectral reflectance 期刊论文
MARINE POLLUTION BULLETIN, 2014, 卷号: 86, 期号: 3, 页码: 332-341
作者:  Zhu;  L.H.;  Chen;  Z.X.;  Wang;  J.J.;  Ding J.Z.;  Yu;  Y.J.;  Li;  J.S.;  Xiao;  N.W.;  Jiang;  L.H.;  Zheng;  Y.R.
Adobe PDF(1834Kb)  |  收藏  |  浏览/下载：136/0  |  提交时间：2018/12/07
Tomato nuclear proteome reveals the involvement of specific E2 ubiquitin-conjugating enzymes in fruit ripening 期刊论文
GENOME BIOLOGY, 2014, 卷号: 15, 期号: 12, 页码: 548
作者:  Yuying Wang;  Weihao Wang;  Jianghua Cai;  Yanrui Zhang;  Guozheng Qin;  Shiping Tian
Adobe PDF(5255Kb)  |  收藏  |  浏览/下载：143/0  |  提交时间：2018/12/05
Proteomics study of the effects of high pigment-1 on plastid differentiation during the ripening of tomato fruits 期刊论文
CHINESE SCIENCE BULLETIN, 2014, 卷号: 59, 期号: 13, 页码: 1392-1404
作者:  Zhao, Xue;  Han, Feng;  Shen, Shihua
Adobe PDF(3494Kb)  |  收藏  |  浏览/下载：32/0  |  提交时间：2023/03/30
Plastid differentiation  High pigment-1  Proteomics  Tomato fruit ripening  Two-dimensional electrophoresis (2-DE)