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Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 149, 页码: 42-49
作者:  Li, Jiangkuo;  Li, Hua;  Ji, Sufeng;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1984Kb)  |  收藏  |  浏览/下载:108/0  |  提交时间:2022/01/06
Cinnamic acid  Biological control  Penicillium italicum  Citrus fruit  Membrane integrity  
Effect of natamycin on Botrytis cinerea and Penicillium expansum-Postharvest pathogens of grape berries and jujube fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 151, 页码: 134-141
作者:  He, Chang;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Tian, Shiping
Adobe PDF(1918Kb)  |  收藏  |  浏览/下载:101/0  |  提交时间:2022/01/06
Natamycin  Antifungal activity  Grey mould  Blue mould  Membrane integrity  
Overexpression of ethylene response factors VaERF080 and VaERF087 from Vitis amurensis enhances cold tolerance in Arabidopsis 期刊论文
SCIENTIA HORTICULTURAE, 2019, 卷号: 243, 页码: 320-326
作者:  Sun, Xiaoming;  Zhu, Zhenfei;  Zhang, Langlang;  Fang, Linchuan;  Zhang, Jisen;  Wang, Qingfeng;  Li, Shaohua;  Liang, Zhenchang;  Xin, Haiping
Adobe PDF(2137Kb)  |  收藏  |  浏览/下载:92/0  |  提交时间:2022/01/06
Abiotic stress  Amur grape  Antioxidant enzyme  Cold stress  Low temperature