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Comparison of Nutritional Compositions and Essential Oil Profiles of Different Parts of a Dill and Two Fennel Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 8
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Guo, Xiaoqi;  Yang, Rui;  Chen, Yuliang;  Li, Jingyi;  Shi, Lei
Adobe PDF(2626Kb)  |  收藏  |  浏览/下载：71/0  |  提交时间：2023/02/24
Apiaceae plants  plant parts  efficient utilization  multivariate analysis  food additives  
Proteomic analysis of early-stage incompatible and compatible interactions between grapevine and P. viticola 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Liu, Guo-Tian;  Wang, Bian-Bian;  Lecourieux, David;  Li, Mei-Jie;  Liu, Ming-Bo;  Liu, Rui-Qi;  Shang, Bo-Xing;  Yin, Xiao;  Wang, Li-Jun;  Lecourieux, Fatma;  Xu, Yan
Adobe PDF(1912Kb)  |  收藏  |  浏览/下载：69/0  |  提交时间：2023/02/24
ABA signaling pathway genes and function during abiotic stress and berry ripening in Vitis vinifera 期刊论文
GENE, 2021, 卷号: 769
作者:  Zhang, Rui;  Wang, Yi;  Li, Shaohua;  Yang, Long;  Liang, Zhenchang
Adobe PDF(5120Kb)  |  收藏  |  浏览/下载：79/0  |  提交时间：2023/02/24
Abscisic acid pathway genes  Abiotic stress  Gene duplications  Berry ripening  
Data Comparison and Software Design for Easy Selection and Application of CRISPR-based Genome Editing Systems in Plants 期刊论文
GENOMICS PROTEOMICS & BIOINFORMATICS, 2021, 卷号: 19, 期号: 6, 页码: 937-948
作者:  Wang, Yi;  Lecourieux, Fatma;  Zhang, Rui;  Dai, Zhanwu;  Lecourieux, David;  Li, Shaohua;  Liang, Zhenchang
Adobe PDF(1151Kb)  |  收藏  |  浏览/下载：69/0  |  提交时间：2023/02/24
CRISPR/Cas  PAM-rich region  G-Q  Software  Database  
Flavan-3-ols in Vitis seeds: Their extraction and analysis by HPLC-ESI-MS/MS 期刊论文
FOOD RESEARCH INTERNATIONAL, 2021, 卷号: 139
作者:  Wang, Junfang;  Zhang, Rui;  Jiang, Jinzhu;  Duan, Wei;  Fan, Peige;  Li, Shaohua;  Wang, Lijun
Adobe PDF(698Kb)  |  收藏  |  浏览/下载：72/0  |  提交时间：2023/02/24
Grape seeds  Flavan-3-ols  Extraction  HPLC-ESI-MS/MS