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Transcriptome Remodeling in Response to Leaf Removal and Exogenous Abscisic Acid in Berries of Grapevine (Vitis vinifera L.) Fruit Cuttings 期刊论文
HORTICULTURAE, 2022, 卷号: 8, 期号: 10
作者:  Tong, Qian;  Liu, Li;  Zhao, Yan;  Kong, Junhua;  Wang, Yongjian;  Xu, Xiaobo;  Hilbert, Ghislaine;  Gomes, Eric;  Dai, Zhanwu
Adobe PDF(1856Kb)  |  收藏  |  浏览/下载：14/0  |  提交时间：2024/03/07
carbon limitation  ABA  decoupling  hexose  anthocyanin  transcription levels  
Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application 期刊论文
FOOD RESEARCH INTERNATIONAL, 2022, 卷号: 160
作者:  Wang, Lina;  Brouard, Eloise;  Prodhomme, Duyen;  Hilbert, Ghislaine;  Renaud, Christel;  Petit, Jean-Pierre;  Edwards, Everard;  Betts, Annette;  Delrot, Serge;  Ollat, Nathalie;  Guillaumie, Sabine;  Dai, Zhanwu;  Gomes, Eric
Adobe PDF(2837Kb)  |  收藏  |  浏览/下载：15/0  |  提交时间：2024/03/07
Vitis vinifera  Carbon source limitation  ABA  Sugar  Anthocyanin  Decoupling  
Proteomic and metabolomic profiling underlines the stage- and time-dependent effects of high temperature on grape berry metabolism 期刊论文
JOURNAL OF INTEGRATIVE PLANT BIOLOGY, 2020, 卷号: 62, 期号: 8, 页码: 1132-1158
作者:  Lecourieux, David;  Kappel, Christian;  Claverol, Stephane;  Pieri, Philippe;  Feil, Regina;  Lunn, John E.;  Bonneu, Marc;  Wang, Lijun;  Gomes, Eric;  Delrot, Serge;  Lecourieux, Fatma
Adobe PDF(2037Kb)  |  收藏  |  浏览/下载：105/0  |  提交时间：2022/03/01
Cluster shading modifies amino acids in grape (Vitis vinifera L.) berries in a genotype- and tissue-dependent manner 期刊论文
FOOD RESEARCH INTERNATIONAL, 2017, 卷号: 98, 页码: 2-9
作者:  Guan, Le;  Wu, Benhong;  Hilbert, Ghislaine;  Li, Shaohua;  Gomes, Eric;  Delrot, Serge;  Dai, Zhanwu
Adobe PDF(2916Kb)  |  收藏  |  浏览/下载：91/0  |  提交时间：2022/03/28
Vitis vinifera  Amino acids  Shading  Tissues  Teinturier, Gamay Freaux  
Berry ripening: recently heard through the grapevine 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2014, 卷号: 65, 期号: 16, 页码: 4543-4559
作者:  Kuhn, Nathalie;  Guan, Le;  Dai, Zhan Wu;  Wu, Ben-Hong;  Lauvergeat, Virginie;  Gomes, Eric;  Li, Shao-Hua;  Godoy, Francisca;  Arce-Johnson, Patricio;  Delrot, Serge
Adobe PDF(2998Kb)  |  收藏  |  浏览/下载：68/0  |  提交时间：2023/03/30
Aromas  flavonoids  grapevine  hormone  ripening  sugar