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Changes in trans-resveratrol and other phenolic compounds in grape skin and seeds under low temperature storage after post-harvest UV-irradiation 期刊论文
JOURNAL OF HORTICULTURAL SCIENCE & BIOTECHNOLOGY, 2009, 卷号: 84, 期号: 2, 页码: 113-118
作者:  X. D. LI;  B. H.WU;  L. J.WANG;  X. B. ZHENG;  S. T.YAN;  S. H. LI
Adobe PDF(637Kb)  |  收藏  |  浏览/下载:140/0  |  提交时间:2018/12/07
Simultaneous analysis of anthocyanins and flavonols in petals of lotus (Nelumbo) cultivars by high-performance liquid chromatography-photodiode array detection/electrospray ionization mass spectrometry 期刊论文
JOURNAL OF CHROMATOGRAPHY A, 2009, 卷号: 1216, 期号: 1, 页码: 106-112
作者:  Rui-Zhen Yang;  Xiao-Lei Wei;  Fen-Fang Gao;  Liang-ShengWang;  Hui-Jin Zhang;  Yan-Jun Xu;  Chong-Hui Li;  Yu-Xuan Ge;  Jing-Jing Zhang;  Jie Zhang
Adobe PDF(416Kb)  |  收藏  |  浏览/下载:135/0  |  提交时间:2018/12/07