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Reactive oxygen species involved in regulating fruit senescence and fungal pathogenicity 期刊论文
PLANT MOLECULAR BIOLOGY, 2013, 卷号: 82, 期号: 6, 页码: 593–602
作者:  Shiping Tian;  Guozheng Qin;  Boqiang Li
Adobe PDF(815Kb)  |  收藏  |  浏览/下载：117/0  |  提交时间：2018/12/05
Exploring Pathogenic Mechanisms of Botrytis cinerea Secretome under Different Ambient pH Based on Comparative Proteomic Analysis 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 7, 页码: 4249−4260
作者:  Boqiang Li;  Weihao Wang;  Yuanyuan Zong;  Guozheng Qin;  Shiping Tian
Adobe PDF(1684Kb)  |  收藏  |  浏览/下载：111/0  |  提交时间：2018/12/07
Mechanism of antifungal action of borate against Colletotrichum gloeosporioides related to mitochondrial degradation in spores 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2012, 卷号: 67, 期号: 5, 页码: 138–143
作者:  Xuequn Shi;  Boqiang Li;  Guozheng Qin;  Shiping Tian
Adobe PDF(1265Kb)  |  收藏  |  浏览/下载：91/0  |  提交时间：2018/12/07
Hydrogen Peroxide Acts on Sensitive Mitochondrial Proteins to Induce Death of a Fungal Pathogen Revealed by Proteomic Analysis 期刊论文
PLoS One, 2011, 卷号: 6, 期号: 7, 页码: e21945
作者:  Guozheng Qin;  Jia Liu;  Baohua Cao;  Boqiang Li;  Shiping Tian
Adobe PDF(1760Kb)  |  收藏  |  浏览/下载：120/0  |  提交时间：2018/12/07
Crucial contribution of membrane lipids’ unsaturation to acquisition of chilling-tolerance in peach fruit stored at 0℃ 期刊论文
FOOD CHEMISTRY, 2009, 卷号: 115, 期号: 2, 页码: 405-411
作者:  Changfeng Zhang;  Shiping Tian
Adobe PDF(425Kb)  |  收藏  |  浏览/下载：102/0  |  提交时间：2018/12/05
Oxidative Damage of Mitochondrial Proteins Contributes to Fruit Senescence: A Redox Proteomics Analysis. 期刊论文
JOURNAL OF PROTEOME RESEARCH, 2009, 卷号: 8, 期号: 5, 页码: 2449-2462
作者:  Guozheng Qin;  Xianghong Meng;  Qing Wang;  Shiping Tian
Adobe PDF(665Kb)  |  收藏  |  浏览/下载：132/0  |  提交时间：2018/12/07
Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158
作者:  Xiangbin Xu;  Guozheng Qin;  Shiping Tian
Adobe PDF(1324Kb)  |  收藏  |  浏览/下载：116/0  |  提交时间：2018/12/06
Induction of H2O2-metabolizing enzymes and total protein synthesis by antagonistic yeast and salicylic acid in harvested sweet cherry fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 39, 期号: 3, 页码: 314-320
作者:  Zhulong Chan;  Shiping Tian
Adobe PDF(303Kb)  |  收藏  |  浏览/下载：97/0  |  提交时间：2018/12/07