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Potential of Aromatic Plant-Derived Essential Oils for the Control of Foodborne Bacteria and Antibiotic Resistance in Animal Production: A Review 期刊论文
ANTIBIOTICS-BASEL, 2022, 卷号: 11, 期号: 11
作者:  Zhang, Lianhua;  Gao, Fei;  Ge, Junwei;  Li, Hui;  Xia, Fei;  Bai, Hongtong;  Piao, Xiangshu;  Shi, Lei
Adobe PDF(3748Kb)  |  收藏  |  浏览/下载：9/0  |  提交时间：2024/03/07
essential oils  antibacterial property  foodborne bacteria  antibiotic resistance  animal production  
Natural products for infectious microbes and diseases: an overview of sources, compounds, and chemical diversities 期刊论文
SCIENCE CHINA-LIFE SCIENCES, 2022, 卷号: 65, 期号: 6, 页码: 1123-1145
作者:  Luo, Lu;  Yang, Jun;  Wang, Cheng;  Wu, Jie;  Li, Yafang;  Zhang, Xu;  Li, Hui;  Zhang, Hui;  Zhou, Yumei;  Lu, Aiping;  Chen, Shilin
Adobe PDF(3516Kb)  |  收藏  |  浏览/下载：17/0  |  提交时间：2024/03/07
natural product  infectious pathogen  drug discovery  drug development  in silico analysis  
Analysis of the Chemical Profiles and Anti-S. aureus Activities of Essential Oils Extracted from Different Parts of Three Oregano Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 10
作者:  Hao, Yuanpeng;  Li, Jingyi;  Zhang, Wenying;  Sun, Meiyu;  Li, Hui;  Xia, Fei;  Cui, Hongxia;  Bai, Hongtong;  Shi, Lei
Adobe PDF(2272Kb)  |  收藏  |  浏览/下载：73/0  |  提交时间：2023/02/24
oregano essential oil  chemical composition  carvacrol  antibacterial activity  food safety