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| Characterisation of genes encoding key enzymes involved in sugar metabolism of apple fruit in controlled atmosphere storage 期刊论文 FOOD CHEMISTRY, 2013, 卷号: 141, 期号: 4, 页码: 3323–3328 作者: Zhu Zhu; Ruiling Liu; Boqiang Li; Shiping Tian Adobe PDF(802Kb)  |  收藏  |  浏览/下载:115/0  |  提交时间:2018/12/05 |
| Effects of 1-methylcyclopropene(1-MCP) on ripening and resistance of jujube (Zizyphus jujuba cv. Huping) fruit against postharvest disease 期刊论文 LWT-Food Science and Technology, 2012, 卷号: 45, 期号: 1, 页码: 13-19 作者: Zhanquan Zhang; Shiping Tian; Zhu Zhu; Yong Xu; Guozheng Qin Adobe PDF(397Kb)  |  收藏  |  浏览/下载:138/0  |  提交时间:2018/12/07 |
| Resistant responses of tomato fruit treated with exogenous methyl jasmonate to Botrytis cinerea infection 期刊论文 SCIENTIA HORTICULTURAE, 2012, 卷号: 142, 期号: -, 页码: 38–43 作者: Zhu Zhua; Shiping Tian Adobe PDF(490Kb)  |  收藏  |  浏览/下载:130/0  |  提交时间:2018/12/07 |
| Hydrogen Peroxide Acts on Sensitive Mitochondrial Proteins to Induce Death of a Fungal Pathogen Revealed by Proteomic Analysis 期刊论文 PLoS One, 2011, 卷号: 6, 期号: 7, 页码: e21945 作者: Guozheng Qin; Jia Liu; Baohua Cao; Boqiang Li; Shiping Tian Adobe PDF(1760Kb)  |  收藏  |  浏览/下载:118/0  |  提交时间:2018/12/07 |
| Peach fruit acquired tolerance to low temperature stress by accumulation of linolenic acid and N-acylphosphatidylethanolamine in plasma membrane 期刊论文 FOOD CHEMISTRY, 2010, 卷号: 120, 期号: 3, 页码: 864–872 作者: Changfeng Zhang; Shiping Tian Adobe PDF(563Kb)  |  收藏  |  浏览/下载:118/0  |  提交时间:2018/12/06 |
| Crucial contribution of membrane lipids’ unsaturation to acquisition of chilling-tolerance in peach fruit stored at 0℃ 期刊论文 FOOD CHEMISTRY, 2009, 卷号: 115, 期号: 2, 页码: 405-411 作者: Changfeng Zhang; Shiping Tian Adobe PDF(425Kb)  |  收藏  |  浏览/下载:99/0  |  提交时间:2018/12/05 |
| Changes in physiology and quality of peach fruits treated by methyl jasmonate under low temperature stress. 期刊论文 FOOD CHEMISTRY, 2009, 卷号: 114, 期号: 3, 页码: 1028-1035 作者: Xianghong Meng; Jin Han; Qing Wang; Shiping Tian Adobe PDF(525Kb)  |  收藏  |  浏览/下载:126/0  |  提交时间:2018/12/07 |
| Physiological response of loquat fruit to different storage conditions and its storability 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 41, 期号: 2, 页码: 143-150 作者: Zhansheng Ding; Shiping Tian; Yousheng Wang; Boqiang Li; Zhulong Chan; Jin Han; Yong Xu Adobe PDF(411Kb)  |  收藏  |  浏览/下载:114/0  |  提交时间:2018/12/07 |
| Induction of H2O2-metabolizing enzymes and total protein synthesis by antagonistic yeast and salicylic acid in harvested sweet cherry fruit 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 39, 期号: 3, 页码: 314-320 作者: Zhulong Chan; Shiping Tian Adobe PDF(303Kb)  |  收藏  |  浏览/下载:92/0  |  提交时间:2018/12/07 |