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| Mechanism of Penicillium expansum in response to exogenous nitric oxide based on proteomics analysis 期刊论文 Journal of Proteomics, 2014, 卷号: 103, 期号: -, 页码: 47-56 作者: Tongfei Lai; Yong Chen; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(1273Kb)  |  收藏  |  浏览/下载:134/0  |  提交时间:2018/12/07 |
| Resistant responses of tomato fruit treated with exogenous methyl jasmonate to Botrytis cinerea infection 期刊论文 SCIENTIA HORTICULTURAE, 2012, 卷号: 142, 期号: -, 页码: 38–43 作者: Zhu Zhua; Shiping Tian Adobe PDF(490Kb)  |  收藏  |  浏览/下载:132/0  |  提交时间:2018/12/07 |
| Antifungal Activity and Possible Mode of Action of Borate Against Colletotrichum gloeosporioides on Mango 期刊论文 PLANT DISEASE, 2011, 卷号: 95, 期号: 1, 页码: 63-69 作者: Xuequn Shi; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(929Kb)  |  收藏  |  浏览/下载:120/0  |  提交时间:2018/12/05 |
| Plasma membrane damage contributes to antifungal activity of silicon against Penicillum digitatum 期刊论文 CURRENT MICROBIOLOGY, 2010, 卷号: 61, 期号: 4, 页码: 274-279 作者: Jia Liu; Yuanyuan Zong; Guozheng Qin; Boqiang Li; Shiping Tian Adobe PDF(302Kb)  |  收藏  |  浏览/下载:115/0  |  提交时间:2018/12/07 |
| Inhibitory effect of boron against Botrytis cinerea on table grapes and its possible mechanisms of action 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2010, 卷号: 138, 期号: 2, 页码: 145-150 作者: Guozheng Qin; Yuanyuan Zong; Qiling Chen; Donglai Hua; Shiping Tian Adobe PDF(719Kb)  |  收藏  |  浏览/下载:97/0  |  提交时间:2018/12/06 |
| Changes in physiology and quality of peach fruits treated by methyl jasmonate under low temperature stress. 期刊论文 FOOD CHEMISTRY, 2009, 卷号: 114, 期号: 3, 页码: 1028-1035 作者: Xianghong Meng; Jin Han; Qing Wang; Shiping Tian Adobe PDF(525Kb)  |  收藏  |  浏览/下载:129/0  |  提交时间:2018/12/07 |
| Response of Jujube Fruits to Exogenous Oxalic Acid Treatment Based on Proteomic Analysis 期刊论文 PLANT AND CELL PHYSIOLOGY, 2009, 卷号: 50, 期号: 2, 页码: 230-242 作者: Qing Wang; Tongfei Lai; Guozheng Qin; Shiping Tian Adobe PDF(691Kb)  |  收藏  |  浏览/下载:106/0  |  提交时间:2018/12/05 |
| Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158 作者: Xiangbin Xu; Guozheng Qin; Shiping Tian Adobe PDF(1324Kb)  |  收藏  |  浏览/下载:116/0  |  提交时间:2018/12/06 |