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Quantitative analysis of resveratrol derivatives in the seed coats of tree peonies and their hypoglycemic activities in vitro/vivo 期刊论文
FOOD & FUNCTION, 2022, 卷号: 13, 期号: 2, 页码: 846-856
作者:  Wang, Weidong;  Liu, Zenggen;  Kong, Fan;  He, Lixia;  Fang, Linghao;  Shu, Qingyan
Adobe PDF(3134Kb)  |  收藏  |  浏览/下载：5/0  |  提交时间：2024/03/07
ABSCISIC ACID-INSENSITIVE 5-ω3 FATTY ACID DESATURASE3 module regulates unsaturated fatty acids biosynthesis in Paeonia ostii 期刊论文
PLANT SCIENCE, 2022, 卷号: 317
作者:  Li, Yang;  Wang, Xiruo;  Zhang, Xiao;  Liu, Zheng'an;  Peng, Liping;  Hao, Qing;  Liu, Zenggen;  Men, Siqi;  Tong, Ningning;  Shu, Qingyan
Adobe PDF(6040Kb)  |  收藏  |  浏览/下载：9/0  |  提交时间：2024/03/07
Paeonia ostii seed  Abscisic acid  PoABI5  a-linolenic acid  PoFAD3  Unsaturated fatty acids biosynthesis  
Phytochemical profiles and the hypoglycemic effects of tree peony seed coats 期刊论文
FOOD & FUNCTION, 2021, 卷号: 12, 期号: 23, 页码: 11777-11789
作者:  Liu, Zenggen;  Li, Mingzhu;  Qian, Dawen;  Liu, Zheng'an;  Shu, Qingyan
Adobe PDF(3524Kb)  |  收藏  |  浏览/下载：81/0  |  提交时间：2023/02/24
Genetic diversity of the endangered and medically important Lycium ruthenicum Murr. revealed by sequence-related amplified polymorphism (SRAP) markers 期刊论文
BIOCHEMICAL SYSTEMATICS AND ECOLOGY, 2012, 卷号: 45, 页码: 86-97
作者:  Zenggen Liu;  Qingyan Shu;  Lei Wang;  Minfeng Yu;  Yanping Hu;  Huaigang Zhang;  Yanduo Tao;  Yun Shao
Adobe PDF(490Kb)  |  收藏  |  浏览/下载：113/0  |  提交时间：2018/12/07