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Molecular basis and regulation of pathogenicity and patulin biosynthesis inPenicillium expansum 期刊论文
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, 2020, 卷号: 19, 期号: 6, 页码: 3416-3438
作者:  Li, Boqiang;  Chen, Yong;  Zhang, Zhanquan;  Qin, Guozheng;  Chen, Tong;  Tian, Shiping
Adobe PDF(1317Kb)  |  收藏  |  浏览/下载：95/0  |  提交时间：2022/03/01
control technology  patulin  Penicillium expansum  regulatory factor  virulence factor  
Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 149, 页码: 42-49
作者:  Li, Jiangkuo;  Li, Hua;  Ji, Sufeng;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1984Kb)  |  收藏  |  浏览/下载：116/0  |  提交时间：2022/01/06
Cinnamic acid  Biological control  Penicillium italicum  Citrus fruit  Membrane integrity  
Quantitative proteomic analysis reveals the involvement of mitochondrial proteins in tomato fruit ripening 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2018, 卷号: 145, 页码: 213-221
作者:  Cai, Jianghua;  Wang, Peiwen;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(3544Kb)  |  收藏  |  浏览/下载：104/0  |  提交时间：2022/02/25
Tomato  Mitochondrial  Quantitative proteomic  iTRAQ  ChIP-qPCR  Fruit ripening  
Molecular basis of 1-methylcyclopropene regulating organic acid metabolism in apple fruit during storage 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2016, 卷号: 117, 页码: 57-63
作者:  Liu, Ruiling;  Wang, Yuying;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(1121Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2022/07/08
1-MCP  Organic acid metabolism  Molecular basis  Apple fruit  Postharvest storage  
Mechanism of H2O2-induced oxidative stress regulating viability and biocontrol ability of Rhodotorula glutinis 期刊论文
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2015, 卷号: 193, 页码: 152-158
作者:  Chen, Jian;  Li, Boqiang;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(994Kb)  |  收藏  |  浏览/下载：68/0  |  提交时间：2022/09/13
Rhodotorula glutinis  Oxidative stress  ROS  Apoptosis  Biocontrol efficacy  
Control of brown rot on jujube and peach fruits by trisodium phosphate 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2015, 卷号: 99, 页码: 93-98
作者:  Cai, Jianghua;  Chen, Jian;  Lu, Guibin;  Zhao, Yuming;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(776Kb)  |  收藏  |  浏览/下载：86/0  |  提交时间：2022/09/13
Trisodium phosphate  Jujube fruit  Peach fruit  Monilinia fructicola  Alkaline pH  Membrane integrity  
Tomato nuclear proteome reveals the involvement of specific E2 ubiquitin-conjugating enzymes in fruit ripening 期刊论文
GENOME BIOLOGY, 2014, 卷号: 15, 期号: 12
作者:  Wang, Yuying;  Wang, Weihao;  Cai, Jianghua;  Zhang, Yanrui;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(4383Kb)  |  收藏  |  浏览/下载：62/0  |  提交时间：2023/03/30
Mechanism of Penicillium expansum in response to exogenous nitric oxide based on proteomics analysis 期刊论文
JOURNAL OF PROTEOMICS, 2014, 卷号: 103, 页码: 47-56
作者:  Lai, Tongfei;  Chen, Yong;  Li, Boqiang;  Qin, Guozheng;  Tian, Shiping
Adobe PDF(1171Kb)  |  收藏  |  浏览/下载：67/0  |  提交时间：2023/03/30
Penicillium expansum  Nitric oxide  Two dimension electrophoresis  RT-PCR  Energy metabolism