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The transcription factor SlHY5 regulates the ripening of tomato fruit at both the transcriptional and translational levels 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Wang, Weihao;  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2844Kb)  |  收藏  |  浏览/下载:99/0  |  提交时间:2023/02/24
Genome-Wide Analysis and Functional Characterization of the UDP-Glycosyltransferase Family in Grapes 期刊论文
HORTICULTURAE, 2021, 卷号: 7, 期号: 8
作者:  Wei, Yongzan;  Mu, Huayuan;  Xu, Guangzhao;  Wang, Yi;  Li, Yang;  Li, Shaohua;  Wang, Lijun
Adobe PDF(10683Kb)  |  收藏  |  浏览/下载:88/0  |  提交时间:2023/02/24
Vitis vinifera  VvUGT  fruit quality  gene expression  
Adapting Wine Grape Ripening to Global Change Requires a Multi-Trait Approach 期刊论文
FRONTIERS IN PLANT SCIENCE, 2021, 卷号: 12
作者:  Suter, Bruno;  Irvine, Agnes Destrac;  Gowdy, Mark;  Dai, Zhanwu;  van Leeuwen, Cornelis
Adobe PDF(18998Kb)  |  收藏  |  浏览/下载:87/0  |  提交时间:2023/02/24
grapevine cultivars  berry sugar accumulation traits  phenotypic plasticity  climate change  genotype-environment interaction  modeling  
Seed dormancy and germination characteristics of Acer cinnamomifolium, a plant species endemic to China 期刊论文
SEED SCIENCE AND TECHNOLOGY, 2021, 卷号: 49, 期号: 3, 页码: 187-192
作者:  Tang, Cui-Fang;  Zhao, Yu-Chen;  Ou, Lin-Feng;  Zhong, Cai-Hong;  Song, Song-Quan
Adobe PDF(289Kb)  |  收藏  |  浏览/下载:74/0  |  提交时间:2023/02/24
Acer cinnamomifolium  after-ripening  non-deep physiological dormancy  phytohormone  stratification  
ABA signaling pathway genes and function during abiotic stress and berry ripening in Vitis vinifera 期刊论文
GENE, 2021, 卷号: 769
作者:  Zhang, Rui;  Wang, Yi;  Li, Shaohua;  Yang, Long;  Liang, Zhenchang
Adobe PDF(5120Kb)  |  收藏  |  浏览/下载:84/0  |  提交时间:2023/02/24
Abscisic acid pathway genes  Abiotic stress  Gene duplications  Berry ripening  
N-6-methyladenosine RNA modification regulates strawberry fruit ripening in an ABA-dependent manner 期刊论文
GENOME BIOLOGY, 2021, 卷号: 22, 期号: 1
作者:  Zhou, Leilei;  Tang, Renkun;  Li, Xiaojing;  Tian, Shiping;  Li, Bingbing;  Qin, Guozheng
Adobe PDF(3413Kb)  |  收藏  |  浏览/下载:122/0  |  提交时间:2023/02/24
m(6)A methylation  m(6)A methyltransferase  Abscisic acid  mRNA stability  Translation efficiency  Strawberry  Fruit ripening  
Redox proteomic analysis reveals the involvement of oxidative post-translational modification in tomato fruit ripening 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 178
作者:  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Wang, Weihao;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(4589Kb)  |  收藏  |  浏览/下载:74/0  |  提交时间:2023/02/24
Tomato  Fruit ripening  Reactive oxygen species  iodoTMT  Redox proteomics  Oxidative modification  
Metabolite analysis reveals distinct spatio-temporal accumulation of anthocyanins in two teinturier variants of cv. 'Gamay' grapevines (Vitis vinifera L.) 期刊论文
PLANTA, 2021, 卷号: 253, 期号: 4
作者:  Kong, Junhua;  Wu, Jing;  Guan, Le;  Hilbert, Ghislaine;  Delrot, Serge;  Fan, Peige;  Liang, Zhenchang;  Wu, Benhong;  Matus, Jose Tomas;  Gomes, Eric;  Dai, Zhanwu
Adobe PDF(2046Kb)  |  收藏  |  浏览/下载:78/0  |  提交时间:2023/02/24
Anthocyanins  Grape  Somatic variants  Sugars  Teinturier