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Variation of Phenolic Compounds and Antioxidant Capacities in Different Organs of Lilium pumilum 期刊论文
NATURAL PRODUCT COMMUNICATIONS, 2018, 卷号: 13, 期号: 6, 页码: 717-722
作者:  Liang, Zhen-Xu;  Zhang, Jin-Zheng;  Sun, Mei-Yu;  Zhang, Yan-Long;  Zhang, Xu-Hong;  Li, Hui;  Shi, Lei
Adobe PDF(407Kb)  |  收藏  |  浏览/下载：83/0  |  提交时间：2022/02/25
Lilium pumilum  Liliaceae  Phenolic compounds  Organs  Antioxidant capacity  
The GARP/MYB-related grape transcription factor AQUILO improves cold tolerance and promotes the accumulation of raffinose family oligosaccharides 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2018, 卷号: 69, 期号: 7, 页码: 1749-1764
作者:  Sun, Xiaoming;  Tomas Matus, Jose;  Wong, Darren Chern Jan;  Wang, Zemin;  Chai, Fengmei;  Zhang, Langlang;  Fang, Ting;  Zhao, Li;  Wang, Yi;  Han, Yuepeng;  Wang, Qingfeng;  Li, Shaohua;  Liang, Zhenchang;  Xin, Haiping
Adobe PDF(18856Kb)  |  收藏  |  浏览/下载：99/0  |  提交时间：2022/02/25
Abiotic stress  Chinese wild grape  cold response  galactinol synthase  grape transformation  HRS1  low temperature exotherms  raffinose  ROS