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| Functions of defense-related proteins and dehydrogenases in resistance response induced by salicylic acid in sweet cherry fruits at different maturity stages 期刊论文 PROTEOMICS, 2008, 卷号: 8, 期号: 22, 页码: 4791-4807 作者: Chan Zhulong; Wang Qing; Xu Xiangbin; Meng Xianghong; Qin Guozheng; Li Boqiang; Tian Shiping Adobe PDF(977Kb)  |  收藏  |  浏览/下载:128/0  |  提交时间:2018/12/06 |
| Reducing oxidative stress in sweet cherry fruit by Pichia membranaefaciens: a possible mode of action against Penicillium expansum 期刊论文 JOURNAL OF APPLIED MICROBIOLOGY, 2008, 卷号: 105, 期号: 4, 页码: 1170-1177 作者: Xiangbin Xu; Shiping Tian Adobe PDF(283Kb)  |  收藏  |  浏览/下载:83/0  |  提交时间:2018/12/06 |
| Combined effects of endo- and exogenous trehalose on stress tolerance and biocontrol efficacy of two antagonistic yeasts. 期刊论文 BIOLOGICAL CONTROL, 2008, 卷号: 46, 期号: 2, 页码: 187-193 作者: Li B.Q.; Zhou Z.W.; Tian S.P. Adobe PDF(665Kb)  |  收藏  |  浏览/下载:78/0  |  提交时间:2018/12/07 |
| Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158 作者: Xiangbin Xu; Guozheng Qin; Shiping Tian Adobe PDF(1324Kb)  |  收藏  |  浏览/下载:112/0  |  提交时间:2018/12/06 |
| Effect of Pichia membranaefaciens combined with salicylic acid on controlling brown rot in peach fruit and the mechanisms involved 期刊论文 JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2008, 卷号: 88, 期号: 10, 页码: 1786-1793 作者: Xiangbin Xu; Zhulong Chan; Yong Xu and Shiping Tian Adobe PDF(397Kb)  |  收藏  |  浏览/下载:106/0  |  提交时间:2018/12/06 |
| Salicylic acid alleviated pathogen-induced oxidative stress in harvested sweet cherry fruit 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2008, 卷号: 49, 期号: 3, 页码: 379-385 作者: Xiangbin Xu; Shiping Tian Adobe PDF(707Kb)  |  收藏  |  浏览/下载:85/0  |  提交时间:2018/12/06 |
| Interaction between Cryptococcus laurentii, Mobilinia fructicola and sweet cherry fruit at different temperatures 期刊论文 Agricultural Sciences in China, 2008, 卷号: 7, 期号: 1, 页码: 48-57 作者: WANG You-sheng; TIAN Shi-ping Adobe PDF(507Kb)  |  收藏  |  浏览/下载:87/0  |  提交时间:2018/12/06 |
| 不同贮藏条件下果实角质层成分及其与耐贮性关系研究 学位论文 : 中国科学院植物研究所, 2008 作者: 吴萍 Adobe PDF(914Kb)  |  收藏  |  浏览/下载:141/0  |  提交时间:2018/12/07 果实 角质层 氯化钙 油菜素内酯 耐贮性 |