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Chalcone synthase is ubiquitinated and degraded via interactions with a RING-H2 protein in petals of Paeonia 'He Xie' 期刊论文
JOURNAL OF EXPERIMENTAL BOTANY, 2019, 卷号: 70, 期号: 18, 页码: 4749-4762
作者:  Gu, Zhaoyu;  Men, Siqi;  Zhu, Jin;  Hao, Qing;  Tong, Ningning;  Liu, Zheng-An;  Zhang, Hechen;  Shu, Qingyan;  Wang, Liangsheng
Adobe PDF(3658Kb)  |  收藏  |  浏览/下载：98/0  |  提交时间：2022/01/06
Chalcone synthase  degradation  flavonoid biosynthesis  Paeonia  RING-H2  ubiquitination  
A Novel R2R3-MYB Transcription Factor Contributes to Petal Blotch Formation by Regulating Organ-Specific Expression of PsCHS in Tree Peony (Paeonia suffruticosa) 期刊论文
PLANT AND CELL PHYSIOLOGY, 2019, 卷号: 60, 期号: 3, 页码: 599-611
作者:  Gu, Zhaoyu;  Zhu, Jin;  Hao, Qing;  Yuan, Yao-Wu;  Duan, Yuan-Wen;  Men, Siqi;  Wang, Qianyu;  Hou, Qinzheng;  Liu, Zheng-An;  Shu, Qingyan;  Wang, Liangsheng
Adobe PDF(2234Kb)  |  收藏  |  浏览/下载：125/0  |  提交时间：2022/01/06
Anthocyanin patterning  Chalcone synthase  Petal blotch  PsMYB12  Transcriptional regulation  Tree peony  
Myb14, a direct activator of STS, is associated with resveratrol content variation in berry skin in two grape cultivars 期刊论文
PLANT CELL REPORTS, 2014, 卷号: 33, 期号: 10, 页码: 1629-1640
作者:  Fang, Linchuan;  Hou, Yanlin;  Wang, Lijun;  Xin, Haiping;  Wang, Nian;  Li, Shaohua
Adobe PDF(778Kb)  |  收藏  |  浏览/下载：41/0  |  提交时间：2023/03/30
Resveratrol  Stilbene synthases  STS  Myb14  Grapevine  
Anthocyanin profile and gene expression in berry skin of two red Vitis vinifera grape cultivars that are sunlight dependent versus sunlight independent 期刊论文
AUSTRALIAN JOURNAL OF GRAPE AND WINE RESEARCH, 2013, 卷号: 19, 期号: 2, 页码: 238-248
作者:  Zheng, Y.;  Li, J. H.;  Xin, H. P.;  Wang, N.;  Guan, L.;  Wu, B. H.;  Li, S. H.
Adobe PDF(835Kb)  |  收藏  |  浏览/下载：37/0  |  提交时间：2023/04/25
anthocyanin biosynthesis  grape skin colour  light exclusion  regulatory gene  structural gene  VvMYBA1 promoter  
Leaf:fruit Ratio Affects the Proteomic Profile of Grape Berry Skins 期刊论文
JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2013, 卷号: 138, 期号: 6, 页码: 416-427
作者:  Wu, Ben-Hong;  Niu, Ning;  Li, Ji-Hu;  Li, Shao-Hua
Adobe PDF(352Kb)  |  收藏  |  浏览/下载：32/0  |  提交时间：2023/04/25
anthocyanin  berry composition  crop load  two-dimensional gel electrophoresis  Vitis vinifera