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| Mechanism of Penicillium expansum in response to exogenous nitric oxide based on proteomics analysis 期刊论文 Journal of Proteomics, 2014, 卷号: 103, 期号: -, 页码: 47-56 作者: Tongfei Lai; Yong Chen; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(1273Kb)  |  收藏  |  浏览/下载:131/0  |  提交时间:2018/12/07 |
| Exploring Pathogenic Mechanisms of Botrytis cinerea Secretome under Different Ambient pH Based on Comparative Proteomic Analysis 期刊论文 JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 7, 页码: 4249−4260 作者: Boqiang Li; Weihao Wang; Yuanyuan Zong; Guozheng Qin; Shiping Tian Adobe PDF(1684Kb)  |  收藏  |  浏览/下载:108/0  |  提交时间:2018/12/07 |
| Unraveling the regulatory network of the MADS box transcription factor RIN in fruit ripening 期刊论文 PLANT JOURNAL, 2012, 卷号: 70, 期号: 2, 页码: 243–255 作者: Guozheng Qin; Yuying Wang; Baohua Cao; Weihao Wang; Shiping Tian Adobe PDF(1401Kb)  |  收藏  |  浏览/下载:133/0  |  提交时间:2018/12/07 |
| Resistant responses of tomato fruit treated with exogenous methyl jasmonate to Botrytis cinerea infection 期刊论文 SCIENTIA HORTICULTURAE, 2012, 卷号: 142, 期号: -, 页码: 38–43 作者: Zhu Zhua; Shiping Tian Adobe PDF(490Kb)  |  收藏  |  浏览/下载:130/0  |  提交时间:2018/12/07 |
| Oxidative Stress Acts on Special Membrane Proteins To Reduce the Viability of Pseudomonas syringae pv tomato 期刊论文 JOURNAL OF PROTEOME RESEARCH, 2012, 卷号: 11, 期号: 8, 页码: 4927−4938 作者: Baohua Cao; Jia Liu; Guozheng Qin; Shiping Tian Adobe PDF(4046Kb)  |  收藏  |  浏览/下载:116/0  |  提交时间:2018/12/07 |
| Glycine betaine improves oxidative stress tolerance and biocontrol efficacy of the antagonistic yeast Cystofilobasidium infirmominiatum 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2011, 卷号: 146, 期号: 1, 页码: 76-83 作者: Jia Liu; Michael Wisniewski; Samir Droby; Silvana Vero; Shiping Tian; Vera Hershkovitz Adobe PDF(723Kb)  |  收藏  |  浏览/下载:140/0  |  提交时间:2018/12/06 |
| Effects of yeast antagonists in combination with hot water treatment on postharvest diseases of tomato fruit 期刊论文 BIOLOGICAL CONTROL, 2010, 卷号: 54, 期号: 3, 页码: 316-321 作者: Yuanyuan Zong; Jia Liu; Boqiang Li; Guozheng Qin; Shiping Tian Adobe PDF(289Kb)  |  收藏  |  浏览/下载:127/0  |  提交时间:2018/12/06 |
| Crucial roles of membrane stability and its related proteins in the tolerance of peach fruit to chilling injury 期刊论文 AMINO ACIDS, 2010, 卷号: 39, 期号: 1, 页码: 181-194 作者: Changfeng Zhang; Zhansheng Ding; Xiangbing Xu; Qing Wang; Guozheng Qin; Shiping Tian Adobe PDF(612Kb)  |  收藏  |  浏览/下载:117/0  |  提交时间:2018/12/06 |
| Oxidative Damage of Mitochondrial Proteins Contributes to Fruit Senescence: A Redox Proteomics Analysis. 期刊论文 JOURNAL OF PROTEOME RESEARCH, 2009, 卷号: 8, 期号: 5, 页码: 2449-2462 作者: Guozheng Qin; Xianghong Meng; Qing Wang; Shiping Tian Adobe PDF(665Kb)  |  收藏  |  浏览/下载:130/0  |  提交时间:2018/12/07 |
| Effect of microbial biocontrol agents on alleviating oxidative damage of peach fruit subjected to fungal pathogen 期刊论文 INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, 2008, 卷号: 126, 期号: 1-2, 页码: 153-158 作者: Xiangbin Xu; Guozheng Qin; Shiping Tian Adobe PDF(1324Kb)  |  收藏  |  浏览/下载:112/0  |  提交时间:2018/12/06 |