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中国科学院植物研究所机构知识库
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Funding Organization：National Natural Science Foundation of ChinaNational Natural Science Foundation of China (NSFC) [31930086, 31672210]
Indexed By：SCI
Creator：Ji, Dongchao
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p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens
期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
Authors:
Liu, Xiaoyun
;
Ji, Dongchao
;
Cui, Xiaomin
;
Zhang, Zhanquan
;
Li, Boqiang
;
Xu, Yong
;
Chen, Tong
;
Tian, Shiping
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Submit date：2022/03/01
Botrytis cinerea
Free radicals
p-coumaric acid
Penicillium expansum
Sweet cherry fruit
