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p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
Authors:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
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Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Reversible SUMOylation of FHY1 Regulates Phytochrome A Signaling in Arabidopsis 期刊论文
MOLECULAR PLANT, 2020, 卷号: 13, 期号: 6, 页码: 879-893
Authors:  Qu, Gao-Ping;  Li, Hong;  Lin, Xiao-Li;  Kong, Xiangxiong;  Hu, Zi-Liang;  Jin, Yin Hua;  Liu, Yu;  Song, Hang-Lin;  Kim, Dae Heon;  Lin, Rongcheng;  Li, Jigang;  Jin, Jing Bo
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Arabidopsis  photomorphogenesis  FHY1  SUMO  ASP1  
Genetic richness affects trait variation but not community productivity in a tree diversity experiment 期刊论文
NEW PHYTOLOGIST, 2020, 卷号: 227, 期号: 3, 页码: 744-756
Authors:  Bongers, Franca J.;  Schmid, Bernhard;  Durka, Walter;  Li, Shan;  Bruelheide, Helge;  Hahn, Christoph Z.;  Yan, Haoru;  Ma, Keping;  Liu, Xiaojuan
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BEF-China  forest  functional traits  genetic diversity  productivity  species diversity  trait variation  
Mapping forest type and age in China's plantations 期刊论文
SCIENCE OF THE TOTAL ENVIRONMENT, 2020, 卷号: 744
Authors:  Yu, Zhen;  Zhao, Hongrun;  Liu, Shirong;  Zhou, Guoyi;  Fang, Jingyun;  Yu, Guirui;  Tang, Xuli;  Wang, Wantong;  Yan, Junhua;  Wang, Gengxu;  Ma, Keping;  Li, Shenggong;  Du, Sheng;  Han, Shijie;  Ma, Youxin;  Zhang, Deqiang;  Liu, Juxiu;  Liu, Shizhong;  Chu, Guowei;  Zhang, Qianmei;  Li, Yuelin
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Planted forests  Digitalized maps  Forest age  Human management  Remote sensing  
Cost-effective priorities for the expansion of global terrestrial protected areas: Setting post-2020 global and national targets 期刊论文
SCIENCE ADVANCES, 2020, 卷号: 6, 期号: 37
Authors:  Yang, Rui;  Cao, Yue;  Hou, Shuyu;  Peng, Qinyi;  Wang, Xiaoshan;  Wang, Fangyi;  Tseng, Tz-Hsuan;  Yu, Le;  Carver, Steve;  Convery, Ian;  Zhao, Zhicong;  Shen, Xiaoli;  Li, Sheng;  Zheng, Yaomin;  Liu, Han;  Gong, Peng;  Ma, Keping
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An updated Vegetation Map of China (1:1000000) 期刊论文
SCIENCE BULLETIN, 2020, 卷号: 65, 期号: 13, 页码: 1125-1136
Authors:  Su, Yanjun;  Guo, Qinghua;  Hu, Tianyu;  Guan, Hongcan;  Jin, Shichao;  An, Shazhou;  Chen, Xuelin;  Guo, Ke;  Hao, Zhanqing;  Hu, Yuanman;  Huang, Yongmei;  Jiang, Mingxi;  Li, Jiaxiang;  Li, Zhenji;  Li, Xiankun;  Li, Xiaowei;  Liang, Cunzhu;  Liu, Renlin;  Liu, Qing;  Ni, Hongwei;  Peng, Shaolin;  Shen, Zehao;  Tang, Zhiyao;  Tian, Xingjun;  Wang, Xihua;  Wang, Renqing;  Xie, Zongqiang;  Xie, Yingzhong;  Xu, Xiaoniu;  Yang, Xiaobo;  Yang, Yongchuan;  Yu, Lifei;  Yue, Ming;  Zhang, Feng;  Ma, Keping
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Deepened winter snow cover enhances net ecosystem exchange and stabilizes plant community composition and productivity in a temperate grassland 期刊论文
GLOBAL CHANGE BIOLOGY, 2020, 卷号: 26, 期号: 5, 页码: 3015-3027
Authors:  Li, Ping;  Sayer, Emma J.;  Jia, Zhou;  Liu, Weixing;  Wu, Yuntao;  Yang, Sen;  Wang, Chengzhang;  Yang, Lu;  Chen, Dima;  Bai, Yongfei;  Liu, Lingli
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community composition  net ecosystem exchange  plant biomass  semiarid grassland  stability  winter snow cover  
Fatty Acid Composition, Phytochemistry, Antioxidant Activity on Seed Coat and Kernel of Paeonia ostii from Main Geographic Production Areas 期刊论文
FOODS, 2020, 卷号: 9, 期号: 1
Authors:  Peng, Li-Ping;  Men, Si-Qi;  Liu, Zheng-An;  Tong, Ning-Ning;  Imran, Muhammad;  Shu, Qing-Yan
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unsaturated fatty acids  vegetable oil  antioxidant activity  P  ostii  seed quality  
Effects of diversity, climate and litter on soil organic carbon storage in subtropical forests 期刊论文
FOREST ECOLOGY AND MANAGEMENT, 2020, 卷号: 476
Authors:  Li, Yin;  Liu, Xiaojuan;  Xu, Wubing;  Bongers, Franca J.;  Bao, Weikai;  Chen, Bin;  Chen, Guoke;  Guo, Ke;  Lai, Jiangshan;  Lin, Dunmei;  Mi, Xiangcheng;  Tian, Xingjun;  Wang, Xihua;  Yan, Junhua;  Yang, Bo;  Zheng, Yuanrun;  Ma, Keping
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Biodiversity-ecosystem function  Soil organic carbon storage  Environmental conditions  Litter quantity and quality  Subtropical forests  
Exogenous bamboo pyroligneous acid improves antioxidant capacity and primes defense responses of harvested apple fruit 期刊论文
LWT-FOOD SCIENCE AND TECHNOLOGY, 2020, 卷号: 134
Authors:  Liu, Xiaoyun;  Li, Jiangkuo;  Cui, Xiaomin;  Ji, Dongchao;  Xu, Yong;  Chen, Tong;  Tian, Shiping
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Antioxidant capacity  Bamboo pyroligneous acid  Botrytis cinerea  Defense responses