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Characterization of the Berry Quality Traits and Metabolites of 'Beimei' Interspecific Hybrid Wine Grapes during Berry Development and Winemaking 期刊论文
HORTICULTURAE, 2022, 卷号: 8, 期号: 6
作者:  Kuang, Yangfu;  Ren, Chong;  Wang, Yi;  Kirabi, Gathunga Elias;  Wang, Yongjian;  Wang, Lijun;  Fan, Peige;  Liang, Zhenchang
Adobe PDF(5873Kb)  |  收藏  |  浏览/下载：14/0  |  提交时间：2024/03/07
'Beimei'  interspecific hybridization  quality traits  winemaking  
Genome-wide identification of B-box proteins and VvBBX44 involved in light-induced anthocyanin biosynthesis in grape (Vitis vinifera L.) 期刊论文
PLANTA, 2021, 卷号: 253, 期号: 5
作者:  Liu, Wenwen;  Tang, Renkun;  Zhang, Yuyu;  Liu, Xianju;  Gao, Yingying;  Dai, Zhanwu;  Li, Shaohua;  Wu, Benhong;  Wang, Lijun
Adobe PDF(3832Kb)  |  收藏  |  浏览/下载：69/0  |  提交时间：2023/02/24
BBX proteins  Berry  Light  Color  VvHY5  
Proteomic and metabolomic profiling underlines the stage- and time-dependent effects of high temperature on grape berry metabolism 期刊论文
JOURNAL OF INTEGRATIVE PLANT BIOLOGY, 2020, 卷号: 62, 期号: 8, 页码: 1132-1158
作者:  Lecourieux, David;  Kappel, Christian;  Claverol, Stephane;  Pieri, Philippe;  Feil, Regina;  Lunn, John E.;  Bonneu, Marc;  Wang, Lijun;  Gomes, Eric;  Delrot, Serge;  Lecourieux, Fatma
Adobe PDF(2037Kb)  |  收藏  |  浏览/下载：101/0  |  提交时间：2022/03/01
Resveratrol Synthesis under Natural Conditions and after Ultraviolet-C Irradiation in Grape Leaves at Different Leaf Developmental Stages 期刊论文
HORTSCIENCE, 2016, 卷号: 51, 期号: 6, 页码: 727-731
作者:  Wang, Junfang;  Sun, Yuxia;  Wang, Hengzhen;  Guan, Xueqiang;  Wang, Lijun
Adobe PDF(659Kb)  |  收藏  |  浏览/下载：60/0  |  提交时间：2022/07/08
UV-C irradiation  grape leaf  development  resveratrol  
The Synthesis and Accumulation of Resveratrol Are Associated with Veraison and Abscisic Acid Concentration in Beihong (Vitis vinifera x Vitis amurensis) Berry Skin 期刊论文
FRONTIERS IN PLANT SCIENCE, 2016, 卷号: 7
作者:  Wang, Junfang;  Wang, Shuqin;  Liu, Guotian;  Edwards, Everard J.;  Duan, Wei;  Li, Shaohua;  Wang, Lijun
Adobe PDF(2907Kb)  |  收藏  |  浏览/下载：77/0  |  提交时间：2022/07/08
abscisic acid  veraison  resveratrol  anthocyanin  grape  
Comparison of investigation methods of heat injury in grapevine (Vitis) and assessment to heat tolerance in different cultivars and species 期刊论文
BMC PLANT BIOLOGY, 2014, 卷号: 14
作者:  Xu, Hongguo;  Liu, Guojie;  Liu, Guotian;  Yan, Bofang;  Duan, Wei;  Wang, Lijun;  Li, Shaohua
Adobe PDF(666Kb)  |  收藏  |  浏览/下载：38/0  |  提交时间：2023/03/30
Myb14, a direct activator of STS, is associated with resveratrol content variation in berry skin in two grape cultivars 期刊论文
PLANT CELL REPORTS, 2014, 卷号: 33, 期号: 10, 页码: 1629-1640
作者:  Fang, Linchuan;  Hou, Yanlin;  Wang, Lijun;  Xin, Haiping;  Wang, Nian;  Li, Shaohua
Adobe PDF(778Kb)  |  收藏  |  浏览/下载：41/0  |  提交时间：2023/03/30
Resveratrol  Stilbene synthases  STS  Myb14  Grapevine  
Individual and Combined Effects of CaCl2 and UV-C on the Biosynthesis of Resveratrols in Grape Leaves and Berry Skins 期刊论文
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 期号: 29, 页码: 7135-7141
作者:  Wang, Lijun;  Ma, Ling;  Xi, Huifen;  Duan, Wei;  Wang, Junfang;  Li, Shaohua
Adobe PDF(545Kb)  |  收藏  |  浏览/下载：31/0  |  提交时间：2023/04/25
grape  resveratrol  UV-C  CaCl2  
Resveratrols in Vitis berry skins and leaves: Their extraction and analysis by HPLC 期刊论文
FOOD CHEMISTRY, 2013, 卷号: 136, 期号: 2, 页码: 643-649
作者:  Liu, Chunyan;  Wang, Lijun;  Wang, Junfang;  Wu, Benhong;  Liu, Wen;  Fan, Peige;  Liang, Zhenchang;  Li, Shaohua
Adobe PDF(438Kb)  |  收藏  |  浏览/下载：32/0  |  提交时间：2023/04/25
Vitis  Resveratrols  HPLC  Extraction  
Resveratrols in Grape Berry Skins and Leaves in Vitis Germplasm 期刊论文
PLOS ONE, 2013, 卷号: 8, 期号: 4
作者:  Wang, Lijun;  Xu, Man;  Liu, Chunyan;  Wang, Junfang;  Xi, Huifen;  Wu, Benhong;  Loescher, Wayne;  Duan, Wei;  Fan, Peige;  Li, Shaohua
Adobe PDF(745Kb)  |  收藏  |  浏览/下载：33/0  |  提交时间：2023/04/25