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p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(1952Kb)  |  收藏  |  浏览/下载：110/0  |  提交时间：2022/03/01
Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Enhancement of biocontrol efficacy of Cryptococcus laurentii by cinnamic acid against Penicillium italicum in citrus fruit 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 149, 页码: 42-49
作者:  Li, Jiangkuo;  Li, Hua;  Ji, Sufeng;  Chen, Tong;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(1984Kb)  |  收藏  |  浏览/下载：106/0  |  提交时间：2022/01/06
Cinnamic acid  Biological control  Penicillium italicum  Citrus fruit  Membrane integrity  
Efficacy of rapamycin in modulating autophagic activity of Botrytis cinerea for controlling gray mold 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2019, 卷号: 150, 页码: 158-165
作者:  Ma, Danying;  Ji, Dongchao;  Zhang, Zhanquan;  Li, Boqiang;  Qin, Guozheng;  Xu, Yong;  Chen, Tong;  Tiana, Shiping
Adobe PDF(2196Kb)  |  收藏  |  浏览/下载：96/0  |  提交时间：2022/01/06
Autophagy  Botrytis cinerea  Membrane integrity  Rapamycin