中文版 | English

在结果中检索

IB-CAS

浏览/检索结果: 共3条，第1-3条 帮助

限定条件                        
已选(0)清除 条数/页：   排序方式：
p-Coumaric acid induces antioxidant capacity and defense responses of sweet cherry fruit to fungal pathogens 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2020, 卷号: 169
作者:  Liu, Xiaoyun;  Ji, Dongchao;  Cui, Xiaomin;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(1952Kb)  |  收藏  |  浏览/下载：125/0  |  提交时间：2022/03/01
Botrytis cinerea  Free radicals  p-coumaric acid  Penicillium expansum  Sweet cherry fruit  
Evaluating physiological changes of grass and semishrub species with seasonality for understanding the process of shrub encroachment in semiarid grasslands 期刊论文
FUNCTIONAL PLANT BIOLOGY, 2020, 卷号: 47, 期号: 7, 页码: 628-638
作者:  Yang, Liu;  Zhou, Jihua;  Lai, Liming;  Sun, Qinglin;  Yi, Sangui;  Jiang, Lianhe;  Zheng, Yuanrun
Adobe PDF(709Kb)  |  收藏  |  浏览/下载：120/0  |  提交时间：2022/03/01
antioxidant enzyme activity  osmotic adjustment compounds  
Phase separation of Arabidopsis EMB1579 controls transcription, mRNA splicing, and development 期刊论文
PLOS BIOLOGY, 2020, 卷号: 18, 期号: 7
作者:  Zhang, Yiling;  Li, Zhankun;  Chen, Naizhi;  Huang, Yao;  Huang, Shanjin
Adobe PDF(4657Kb)  |  收藏  |  浏览/下载：129/0  |  提交时间：2022/03/01