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Metabolic profiling and gene expression analysis provides insights into flavonoid and anthocyanin metabolism in poplar 期刊论文
TREE PHYSIOLOGY, 2021, 卷号: 41, 期号: 6, 页码: 1046-1064
作者:  Tian, Yuru;  Li, Qianqian;  Rao, Shupei;  Wang, Aike;  Zhang, Hechen;  Wang, Liangsheng;  Li, Yue;  Chen, Jinhuan
Adobe PDF(2554Kb)  |  收藏  |  浏览/下载：87/0  |  提交时间：2023/02/24
anthocyanin  flavonoids  gene expression  leaf coloration  metabolic profiling  poplar.  
PeMetR-mediated sulfur assimilation is essential for virulence and patulin biosynthesis in Penicillium expansum 期刊论文
ENVIRONMENTAL MICROBIOLOGY, 2021, 卷号: 23, 期号: 9, 页码: 5555-5568
作者:  Chen, Yong;  Zhang, Zhanquan;  Li, Boqiang;  Tian, Shiping
Adobe PDF(2113Kb)  |  收藏  |  浏览/下载：91/0  |  提交时间：2023/02/24
DNA Methyltransferases Regulate Pathogenicity of Botrytis cinerea to Horticultural Crops 期刊论文
JOURNAL OF FUNGI, 2021, 卷号: 7, 期号: 8
作者:  Zhang, Zhanquan;  He, Chang;  Chen, Yong;  Li, Boqiang;  Tian, Shiping
Adobe PDF(5141Kb)  |  收藏  |  浏览/下载：81/0  |  提交时间：2023/02/24
Botrytis cinerea  DNA methyltransferases  synergistic effect  pathogenicity  development  
The transcription factor SlHY5 regulates the ripening of tomato fruit at both the transcriptional and translational levels 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Wang, Weihao;  Wang, Peiwen;  Li, Xiaojing;  Wang, Yuying;  Tian, Shiping;  Qin, Guozheng
Adobe PDF(2844Kb)  |  收藏  |  浏览/下载：100/0  |  提交时间：2023/02/24
Transcriptomic analysis of grapevine Dof transcription factor gene family in response to cold stress and functional analyses of the VaDof17d gene 期刊论文
PLANTA, 2021, 卷号: 253, 期号: 2
作者:  Wang, Zemin;  Wang, Yi;  Tong, Qian;  Xu, Guangzhao;  Xu, Meilong;  Li, Huayang;  Fan, Peige;  Li, Shaohua;  Liang, Zhenchang
Adobe PDF(2357Kb)  |  收藏  |  浏览/下载：96/0  |  提交时间：2023/02/24
Cold stress  CRISPR  Cas9  Grapevine dof family  Phylogenetic analysis  Raffinose  Transcriptomic analysis  
Genome-Wide Analysis and Functional Characterization of the UDP-Glycosyltransferase Family in Grapes 期刊论文
HORTICULTURAE, 2021, 卷号: 7, 期号: 8
作者:  Wei, Yongzan;  Mu, Huayuan;  Xu, Guangzhao;  Wang, Yi;  Li, Yang;  Li, Shaohua;  Wang, Lijun
Adobe PDF(10683Kb)  |  收藏  |  浏览/下载：89/0  |  提交时间：2023/02/24
Vitis vinifera  VvUGT  fruit quality  gene expression  
Optimizing the CRISPR/Cas9 system for genome editing in grape by using grape promoters 期刊论文
HORTICULTURE RESEARCH, 2021, 卷号: 8, 期号: 1
作者:  Ren, Chong;  Liu, Yanfei;  Guo, Yuchen;  Duan, Wei;  Fan, Peige;  Li, Shaohua;  Liang, Zhenchang
Adobe PDF(1829Kb)  |  收藏  |  浏览/下载：78/0  |  提交时间：2023/02/24
Magnolol inhibits gray mold on postharvest fruit by inducing autophagic activity of Botrytis cinerea 期刊论文
POSTHARVEST BIOLOGY AND TECHNOLOGY, 2021, 卷号: 180
作者:  Cui, Xiaomin;  Ma, Danying;  Liu, Xiaoyun;  Zhang, Zhanquan;  Li, Boqiang;  Xu, Yong;  Chen, Tong;  Tian, Shiping
Adobe PDF(3870Kb)  |  收藏  |  浏览/下载：78/0  |  提交时间：2023/02/24
Autophagic structures  Fruit  Magnolol  Membrane integrity  Botrytis cinerea  
Analysis of the Chemical Profiles and Anti-S. aureus Activities of Essential Oils Extracted from Different Parts of Three Oregano Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 10
作者:  Hao, Yuanpeng;  Li, Jingyi;  Zhang, Wenying;  Sun, Meiyu;  Li, Hui;  Xia, Fei;  Cui, Hongxia;  Bai, Hongtong;  Shi, Lei
Adobe PDF(2272Kb)  |  收藏  |  浏览/下载：80/0  |  提交时间：2023/02/24
oregano essential oil  chemical composition  carvacrol  antibacterial activity  food safety  
Comparison of Nutritional Compositions and Essential Oil Profiles of Different Parts of a Dill and Two Fennel Cultivars 期刊论文
FOODS, 2021, 卷号: 10, 期号: 8
作者:  Hao, Yuanpeng;  Kang, Jiamu;  Guo, Xiaoqi;  Yang, Rui;  Chen, Yuliang;  Li, Jingyi;  Shi, Lei
Adobe PDF(2626Kb)  |  收藏  |  浏览/下载：79/0  |  提交时间：2023/02/24
Apiaceae plants  plant parts  efficient utilization  multivariate analysis  food additives