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| Comparative analysis of the dynamic proteomic profiles in berry skin between red and white grapes during fruit coloration 期刊论文 SCIENTIA HORTICULTURAE, 2013, 卷号: 164, 期号: -, 页码: 238-248 作者: Ning Niu; Benhong Wu; Pingfang Yang; Shaohua Li Adobe PDF(2080Kb)  |  收藏  |  浏览/下载:140/0  |  提交时间:2018/12/07 |
| Individual and Combined Effects of CaCl2 and UV−C on the Biosynthesis of Resveratrols in Grape Leaves and Berry Skins 期刊论文 JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2013, 卷号: 61, 页码: 7135-7141 作者: Lijun Wang; Ling Ma; Huifen Xi; Wei Duan; Junfang Wang; Shaohua Li Adobe PDF(546Kb)  |  收藏  |  浏览/下载:136/0  |  提交时间:2018/12/07 |
| Resveratrols in Vitis berry skins and leaves: Their extraction and analysis by HPLC 期刊论文 FOOD CHEMISTRY, 2013, 卷号: 136, 期号: 2, 页码: 643–649 作者: Chunyan Liu; Lijun Wang; Junfang Wang; Benhong Wu; Wen Liu; Peige Fan; Zhenchang Liang; Shaohua Li Adobe PDF(413Kb)  |  收藏  |  浏览/下载:132/0  |  提交时间:2018/12/06 |
| Effects of Whole-root and Half-root Water Stress on Gas Exchange and Chlorophyll Fluorescence Parameters in Apple Trees 期刊论文 JOURNAL OF THE AMERICAN SOCIETY FOR HORTICULTURAL SCIENCE, 2013, 卷号: 138, 期号: 5, 页码: 395-402 作者: Jinhong Yuan; Man Xu; Wei Duan; Peige Fan; Shaohua Li Adobe PDF(259Kb)  |  收藏  |  浏览/下载:143/0  |  提交时间:2018/12/07 |
| Effect of grape genotype and tissue type on callus growth and production of resveratrols and their piceids after UV-C irradiation 期刊论文 FOOD CHEMISTRY, 2010, 卷号: 122, 期号: 3, 页码: 475–481 作者: Wen Liu; Chunyan Liu; Chunxiang Yang; Lijun Wanga; Shaohua Li Adobe PDF(311Kb)  |  收藏  |  浏览/下载:127/0  |  提交时间:2018/12/07 |
| Salicylic acid pretreatment alleviates chilling injury and affects the antioxidant system and heat shock proteins of peaches during cold storage 期刊论文 POSTHARVEST BIOLOGY AND TECHNOLOGY, 2006, 卷号: 41, 期号: 3, 页码: 244-251 作者: Lijun Wang; shuangjian Chen; Weifu Kong; Shaohua Li; Douglas D. Archbold Adobe PDF(354Kb)  |  收藏  |  浏览/下载:120/0  |  提交时间:2018/12/07 |
| Salicylic acid-induced heat or cold tolerance in relation to Ca2+ homeostasis and antioxidant systems in young grape plants 期刊论文 PLANT SCIENCE, 2006, 卷号: 170, 期号: 4, 页码: 685-694 作者: Lijun Wang; Shaohua Li Adobe PDF(534Kb)  |  收藏  |  浏览/下载:80/0  |  提交时间:2018/12/07 |
| Thermotolerance and realted antioxidant enzyme activities induced by heat acclimation and salicylic acid in grape (Vitis vinifera L.) leaves 期刊论文 PLANT GROWTH REGULATION, 2006, 卷号: 48, 期号: 2, 页码: 137-144 作者: Lijun Wang; Shaohua Li Adobe PDF(256Kb)  |  收藏  |  浏览/下载:69/0  |  提交时间:2018/12/07 |